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Literature summary extracted from

  • Markovic, O.; Slezarik, A.
    Isolation and characterization of one form of tomato endo-D-galacturonase (1977), Collect. Czech. Chem. Commun., 42, 173-179.
No PubMed abstract available

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.2.1.15 0.014
-
pectate
-
Solanum lycopersicum

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
3.2.1.15 48000
-
gel filtration Solanum lycopersicum
3.2.1.15 51400
-
equilibrium sedimentation Solanum lycopersicum

Organism

EC Number Organism UniProt Comment Textmining
3.2.1.15 Solanum lycopersicum
-
-
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.2.1.15 pectate + H2O
-
Solanum lycopersicum ?
-
?
3.2.1.15 polygalacturonate + H2O
-
Solanum lycopersicum oligogalacturonates
-
?

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.2.1.15 4.5
-
-
Solanum lycopersicum