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Literature summary extracted from

  • Abdel-Naby, M.A.; Ismail, A.M.S.; Abdel-Fattah, A.M.; Abdel-Fattah, A.F.
    Preparation and some properties of immobilized Penicillium funiculosum 258 dextranase (1999), Proc. Biochem., 34, 391-398.
No PubMed abstract available

Application

EC Number Application Comment Organism
3.2.1.11 medicine partial hydrolysis of native dextran in the preparation of blood substitutes Talaromyces funiculosus
3.2.1.11 synthesis manufacture of dentifrices Talaromyces funiculosus
3.2.1.11 synthesis application in sugar cane mills Talaromyces funiculosus

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.2.1.11 0.025
-
 Dextran immobilized enzyme 0.029 Talaromyces funiculosus

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
3.2.1.11 extracellular
-
 Talaromyces funiculosus
-
-

Organism

EC Number Organism UniProt Comment Textmining
3.2.1.11 Talaromyces funiculosus
-
 258
-
3.2.1.11 Talaromyces funiculosus 258
-
 258
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.2.1.11
-
 Talaromyces funiculosus

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.2.1.11 90
-
 3.5% dextran Talaromyces funiculosus
3.2.1.11 90
-
 immobilized enzyme 57 U/mg Talaromyces funiculosus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.2.1.11 dextran + H2O
-
 Talaromyces funiculosus oligosaccharides
-
 ?
3.2.1.11 dextran + H2O
-
 Talaromyces funiculosus 258 oligosaccharides
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.2.1.11 60
-
 immobilized enzyme 80°C Talaromyces funiculosus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.2.1.11 5.5
-
 immobilized enzyme pH 6.0 Talaromyces funiculosus