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Literature summary extracted from
- Isolation and characterization of two molecular forms of octopine dehydrogenase from Pecten maximus L. (1980), Eur. J. Biochem., 108, 261-269.
KM Value [mM]
| EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|---|
| 1.5.1.11 | additional information | - |
additional information | - |
Pecten maximus |
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 1.5.1.11 | 43000 | - |
1 * 43000, enzyme form A and B, SDS-PAGE | Pecten maximus |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.5.1.11 | Pecten maximus | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 1.5.1.11 | - |
Pecten maximus |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 1.5.1.11 | adductor | striated adductor muscle, 2 enzyme form A and B | Pecten maximus | - |
Specific Activity [micromol/min/mg]
| EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|---|
| 1.5.1.11 | additional information | - |
- |
Pecten maximus |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.5.1.11 | L-Arg + pyruvate + NADH | - |
Pecten maximus | N2-(D-1-carboxyethyl)-L-Arg + NAD+ + H2O | - |
? |  |
Subunits
| EC Number | Subunits | Comment | Organism |
|---|---|---|---|
| 1.5.1.11 | monomer | 1 * 43000, enzyme form A and B, SDS-PAGE | Pecten maximus |
Temperature Stability [°C]
| EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 1.5.1.11 | 41 | - |
half-denaturation time: 40 min, enzyme forms A and B | Pecten maximus |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.5.1.11 | 6.5 | - |
enzyme form A and B, octopine formation | Pecten maximus |
| 1.5.1.11 | 9.7 | - |
enzyme form A and B, octopine oxidation | Pecten maximus |
pH Stability
| EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.5.1.11 | additional information | - |
enzyme form B is more sensitive to alkaline treatments than enzyme form A | Pecten maximus |
Cofactor
| EC Number | Cofactor | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.5.1.11 | NADH | - |
Pecten maximus | |
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Release 2023.1 (January 2023)
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