Any feedback?
Literature summary for 5.5.1.18 extracted from
- Biochemical and molecular analysis of carotenoid biosynthesis in flavedo of orange (Citrus sinensis L.) during fruit development and maturation (2004), J. Agric. Food Chem., 52, 6724-6731.
Cloned(Commentary)
| Cloned (Comment) | Organism |
|---|---|
- |
Citrus sinensis |
Protein Variants
| Protein Variants | Comment | Organism |
|---|---|---|
| down | the shift from the beta,epsilon-branch to the beta,beta-branch of the pathway that originates the changes in carotenoid composition during fruit coloration may be explained by a down-regulation of epsilon-LCY and by the increase of the beta-CHX transcript | Citrus sinensis |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Citrus sinensis | Q6QM26 | - |
- |
| Citrus sinensis Osbeck | Q6QM26 | - |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| flavedo | - |
Citrus sinensis | - |
| fruit | the highest expression of epsilon-LCY gene is detected in the flavedo of immature fruit that rapidly declined as fruit develops. epsilon-LCY mRNA is maintained at a low level until the fruit reached the B stage (as the flavedo becomes chromoplastic-containing cells), and thereafter, the transcript is hardly detectable | Citrus sinensis | - |
| leaf | epsilom-LCY is lower in mature leaves than in the latter | Citrus sinensis | - |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| epsilon-LCY | - |
Citrus sinensis |
Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.
Release 2023.1 (January 2023)
Legal
Curated at
Member of
