Literature summary for 4.2.3.73 extracted from

Martin, D.M.; Toub, O.; Chiang, A.; Lo, B.C.; Ohse, S.; Lund, S.T.; Bohlmann, J.
The bouquet of grapevine (Vitis vinifera L. cv. Cabernet Sauvignon) flowers arises from the biosynthesis of sesquiterpene volatiles in pollen grains (2009), Proc. Natl. Acad. Sci. USA, 106, 7245-7250.

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Organism

Organism	UniProt	Comment	Textmining
Vitis vinifera	Q6Q3H2	-	-
Vitis vinifera L. cv. Cabernet Sauvignon	Q6Q3H2	-	-

Source Tissue

Source Tissue	Comment	Organism	Textmining
anther	-	Vitis vinifera	-
flower	male flower parts of grapevines are responsible for sesquiterpenoid floral scent formation. Sesquiterpene volatiles, which are emitted with a light-dependent diurnal pattern early in the morning at prebloom and bloom, are localized to anthers and, more specifically, within the developing pollen grains	Vitis vinifera	-
pollen	pollen grain, during bloom	Vitis vinifera	-

Substrates and Products (Substrate)

Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
farnesyl diphosphate	-	Vitis vinifera	(+)-valencene + diphosphate	plus 7-epi-alpha-selinene	?
farnesyl diphosphate	-	Vitis vinifera L. cv. Cabernet Sauvignon	(+)-valencene + diphosphate	plus 7-epi-alpha-selinene	?

Synonyms

Synonyms	Comment	Organism
ValCS	-	Vitis vinifera

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Release 2023.1 (January 2023)