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Literature summary for 3.2.1.57 extracted from

  • Miyazaki, T.; Yashiro, H.; Nishikawa, A.; Tonozuka, T.
    The side chain of a glycosylated asparagine residue is important for the stability of isopullulanase (2015), J. Biochem., 157, 225-234.
    View publication on PubMed

Cloned(Commentary)

Cloned (Comment) Organism
expression of wild-type and mutant enzymes in Pichia pastoris strain GS115 Aspergillus brasiliensis

Crystallization (Commentary)

Crystallization (Comment) Organism
purified deglycosylated recombinant enzyme mutant N448A complexed with substrate isopanose, hanging drop vapour diffusion method, 20°C, mixing of 0.001 ml protein in 10 mM sodium acetate, pH 3.5, with 0.001 ml of reservoir solution containing 10-13% w/w PEG 8000, and 50 mM sodium acetate, pH 4.5-5.0, cryoprotection with 20% v/v glycerol in reservoir solution, X-ray diffraction structure determination and analysis at 2.2 A resolution, molecular replacement method, the crystal belongs to the P21 space group and contains four molecules in the asymmetric unit, substrate binding structure, overview Aspergillus brasiliensis

Protein Variants

Protein Variants Comment Organism
N448A site-directed mutagenesis, glycan-deficient variant, Asn448 is not N-glycosylated, the mutant shows reduced thermal stability compared to the wild-type enzyme Aspergillus brasiliensis
S450A site-directed mutagenesis, glycan-deficient variant, by replacing Ser450 with Ala, Asn448 is not N-glycosylated, but the Asn448 side chain remains intact, unlike the Asn448Ala mutation, the mutant shows reduced thermal stability compared to the wild-type enzyme Aspergillus brasiliensis
Y440A site-directed mutagenesis, the mutant shows reduced thermal stability compared to the wild-type enzyme Aspergillus brasiliensis

Organism

Organism UniProt Comment Textmining
Aspergillus brasiliensis O00105 formerly Aspergillus niger ATCC 9642
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Aspergillus brasiliensis ATCC 9642 O00105 formerly Aspergillus niger ATCC 9642
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Posttranslational Modification

Posttranslational Modification Comment Organism
glycoprotein highly N-glycosylated enzyme with 15 potential N-glycosylation sites (Asn-X-Ser/Thr), the side chain of a glycosylated asparagine residue is important for the stability of the enzyme, enzyme deglycosylation results in a decrease in thermostability. Enzyme deglycosylated with peptide-N-glycosidase F shows virtually no enzymatic activity, while a single GlcNAc residue remains following digestion with Endo H, and the activity of the Endo H-treated wild-type enzyme is 65% compared to intact, non-deglycosylated, wild-type enzyme Aspergillus brasiliensis

Purification (Commentary)

Purification (Comment) Organism
recombinnat wild-type and mutant enzymes from Pichia pastoris strain GS115 by hydrophobic interaction chromatography Aspergillus brasiliensis

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
pullulan + H2O the enzyme cleaves the alpha(1,4) glucosidic linkage using an inverting mechanism and liberating D-glucose Aspergillus brasiliensis isopanose trisaccharide [Glc-alpha(1,4)-Glc-alpha(1,6)-Glc] ?
pullulan + H2O the enzyme cleaves the alpha(1,4) glucosidic linkage using an inverting mechanism and liberating D-glucose Aspergillus brasiliensis ATCC 9642 isopanose trisaccharide [Glc-alpha(1,4)-Glc-alpha(1,6)-Glc] ?

Synonyms

Synonyms Comment Organism
IPU
-
Aspergillus brasiliensis

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
25
-
assay at Aspergillus brasiliensis

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
46.6
-
50% activity remaining for deglycosylated mutant N448A and for mutant Y440A Aspergillus brasiliensis
49.3
-
50% activity remaining for mutant N448A Aspergillus brasiliensis
52
-
50% activity remaining for deglycosylated mutant S450A Aspergillus brasiliensis
53
-
50% activity remaining for the deglycosylated wild-type enzyme Aspergillus brasiliensis
54
-
50% activity remaining for mutant S450A Aspergillus brasiliensis
55
-
50% activity remaining for the wild-type enzyme Aspergillus brasiliensis

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
3.5
-
assay at Aspergillus brasiliensis

General Information

General Information Comment Organism
evolution the enzyme belongs to the glycoside hydrolase family 49 (GH49) Aspergillus brasiliensis