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Literature summary for 3.2.1.54 extracted from

  • Nakagawa, Y.; Saburi, W.; Takada, M.; Hatada, Y.; Horikoshi, K.
    Gene cloning and enzymatic characteristics of a novel gamma-cyclodextrin-specific cyclodextrinase from alkalophilic Bacillus clarkii 7364 (2008), Biochim. Biophys. Acta, 1784, 2004-2011.
    View publication on PubMed

Cloned(Commentary)

Cloned (Comment) Organism
expression in Escherichia coli BL21 (DE3) Evansella clarkii

General Stability

General Stability Organism
more than 90% of the enzyme activity remains in the pH range of 8.0-10.0 and at 4°C in the absence of CaCl2 after pH and temperature treatments, respectively. Cda is efficiently stabilized by CaCl2. In the presence of CaCl2. Cda is stable in the pH range of 7.0-10.5 and at temperatures below 30°C. Evansella clarkii

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.008
-
gamma-cyclodextrin
-
Evansella clarkii
0.067
-
maltooctaose
-
Evansella clarkii

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
77800
-
calculated Evansella clarkii
979000
-
gel filtration chromatography Evansella clarkii

Organism

Organism UniProt Comment Textmining
Evansella clarkii B9A1J7 7364
-
Evansella clarkii 7364 B9A1J7 7364
-

Purification (Commentary)

Purification (Comment) Organism
Ni-chelating chromatography Evansella clarkii

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
additional information
-
Cda rapidly hydrolyzes only gamma-cyclodextrinase, whereas it slowly hydrolyzes alpha- and beta-cyclodextrinase, maltooctaose, amylose, amylopectin and soluble starch. The hydrolysis activities toward these substrates are less than 4% of that toward gamma-cyclodextrinase. Pullulan and glycogen are hardly hydrolyzed. Cda is a CDase that has high specificity for only gamma-cyclodextrinase Evansella clarkii

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
gamma-cyclodextrin + H2O cyclodextrinase rapidly hydrolyzes only gamma-cyclodextrinase, whereas it slowly hydrolyzes alpha- and beta-cyclodextrinase, maltooctaose, amylose, amylopectin and soluble starch. The hydrolysis activities toward these substrates are less than 4% of that toward gamma-cyclodextrinase. Pullulan and glycogen are hardly hydrolyzed. Cyclodextrinase is a CDase that has high specificity for only gamma-cyclodextrinase Evansella clarkii maltooctaose + ?
-
?
gamma-cyclodextrin + H2O cyclodextrinase rapidly hydrolyzes only gamma-cyclodextrinase, whereas it slowly hydrolyzes alpha- and beta-cyclodextrinase, maltooctaose, amylose, amylopectin and soluble starch. The hydrolysis activities toward these substrates are less than 4% of that toward gamma-cyclodextrinase. Pullulan and glycogen are hardly hydrolyzed. Cyclodextrinase is a CDase that has high specificity for only gamma-cyclodextrinase Evansella clarkii 7364 maltooctaose + ?
-
?
maltooctaose + H2O
-
Evansella clarkii maltohexaose + maltose small amounts of maltotriose, maltotetraose and maltopentaose are also observed ?
maltooctaose + H2O
-
Evansella clarkii 7364 maltohexaose + maltose small amounts of maltotriose, maltotetraose and maltopentaose are also observed ?

Subunits

Subunits Comment Organism
dodecamer 12 * 77800 Evansella clarkii

Synonyms

Synonyms Comment Organism
CDA
-
Evansella clarkii
CDase
-
Evansella clarkii
cyclodextrinase
-
Evansella clarkii

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
30
-
-
Evansella clarkii

Turnover Number [1/s]

Turnover Number Minimum [1/s] Turnover Number Maximum [1/s] Substrate Comment Organism Structure
0.03
-
maltooctaose
-
Evansella clarkii
3100
-
gamma-cyclodextrin
-
Evansella clarkii

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
8.5
-
-
Evansella clarkii