Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | optimal activation at 5-7 mM, inhibition above | Saccharomyces cerevisiae |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.2 | - |
ATP | 30°C, pH 7.6 | Saccharomyces cerevisiae | |
1.74 | - |
D-gluconate | 30°C, pH 7.6 | Saccharomyces cerevisiae |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | activates | Saccharomyces cerevisiae | |
Mg2+ | Km: 1.68 mM | Saccharomyces cerevisiae | |
Mg2+ | inhibition above | Saccharomyces cerevisiae | |
Mg2+ | optimum concentration: 5-7 mM | Saccharomyces cerevisiae |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
ATP + D-gluconate | Saccharomyces cerevisiae | conversion of glucose to pyruvate | ADP + 6-phospho-D-gluconate | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Saccharomyces cerevisiae | - |
baker's yeast and brewer's yeast | - |
Purification (Comment) | Organism |
---|---|
baker's yeast and brewer's yeast | Saccharomyces cerevisiae |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
ATP + D-gluconate | - |
Saccharomyces cerevisiae | ADP + 6-phospho-D-gluconate | - |
? | |
ATP + D-gluconate | conversion of glucose to pyruvate | Saccharomyces cerevisiae | ADP + 6-phospho-D-gluconate | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.2 | - |
- |
Saccharomyces cerevisiae |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
6 | 9 | pH 6: about 30% of activity maximum, pH 9: about 40% of activity maximum | Saccharomyces cerevisiae |