Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | Escherichia coli | evidence is present that pentanoate does not act to induce or depress enzyme formation, but rather acts to select a mutant population which is constitutive for the formation of the enzyme | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Escherichia coli | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
culture condition:acetate-grown cell | low activity | Escherichia coli | - |
culture condition:butyrate-grown cell | low activity | Escherichia coli | - |
culture condition:pentanoate-grown cell | - |
Escherichia coli | - |
culture condition:propionate-grown cell | low activity | Escherichia coli | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
- |
Escherichia coli |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | evidence is present that pentanoate does not act to induce or depress enzyme formation, but rather acts to select a mutant population which is constitutive for the formation of the enzyme | Escherichia coli | ? | - |
? | |
pentanoyl-CoA + glyoxylate + H2O | i.e. valeroyl-CoA | Escherichia coli | 3-propylmalate + CoA | - |
? |