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EC Number
Substrates
Commentary Substrates
Organism
Products
Commentary (Products)
Reversibility
3.4.24.39
Albumin + H2O
low activity of the enzyme
Aspergillus sojae
?
-
?
3.4.24.39
alpha-casein + H2O
degradation with low specific activity
Aspergillus oryzae
?
-
?
3.4.24.39
benzyloxycarbonyl-Val-Lys-Met-7-amido-4-methylcoumarin + H2O
second-best substrate
Aspergillus oryzae
?
-
?
3.4.24.39
beta-lactoglobulin + H2O
degradation with low specific activity
Aspergillus oryzae
?
-
?
3.4.24.39
Boc-Arg-Val-Arg-Arg-7-amido-4-methylcoumarin + H2O
most favorable substrate
Aspergillus oryzae
?
-
?
3.4.24.39
Boc-Val-Leu-Lys-7-amido-4-methylcoumarin + H2O
-
Aspergillus oryzae
?
-
?
3.4.24.39
Boc-Val-Leu-Lys-7-amido-4-methylcoumarin + H2O
degradation with low specific activity
Aspergillus oryzae
?
-
?
3.4.24.39
calf thymus histone 4 + H2O
-
Aspergillus oryzae
?
-
?
3.4.24.39
carboxybenzyl-Gly-Phe amide + H2O
-
Aspergillus oryzae
carboxybenzyl-Gly + Phe amide
-
?
3.4.24.39
casein + H2O
-
Aspergillus oryzae
hydrolyzed casein
-
?
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