EC Number   |
Source Tissue |
Reference |
|---|
    3.2.1.91 | commercial preparation |
- |
-, 393750, 393776, 752907 |
| 3.2.1.91 | commercial preparation |
commercial enzyme blend, Spezyme CP |
707767 |
| 3.2.1.91 | culture condition:peptone-grown cell |
- |
-, 715879 |
| 3.2.1.91 | culture condition:rice straw-grown cell |
- |
-, 715879 |
| 3.2.1.91 | culture condition:yeast extract-grown cell |
- |
-, 715879 |
| 3.2.1.91 | culture filtrate |
- |
-, 393739, 393741, 393744, 393745, 393747, 393749, 393754, 393757, 393758, 393762, 393763, 393768, 393787 |
| 3.2.1.91 | fruit body |
- |
-, 681791 |
| 3.2.1.91 | more |
cells are produced on steam-treated spruce, willow, and corn stover, with delignified lignocellulose as a reference, effects on enzyme activity, corn stover is the preferred substrate and carbon source, overview |
-, 666788 |
| 3.2.1.91 | more |
the major enzyme, cellobiohydrolase Cel7A, constitutes nearly half of the total protein in the secretome |
753543 |
| 3.2.1.91 | sporocarp |
- |
695739 |
