Activating Compound | Comment | Organism | Structure |
---|---|---|---|
S-methyl 1,2,3-benzothiadiazole-7-carbothioate | treatment of fruits | Fragaria x ananassa |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Fragaria x ananassa | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
44.5 U/mg protein, 1 unit is defined as the amount of enzyme causing an increase in absorbtion | Fragaria x ananassa |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
L-phenylalanine | assay at 40°C, pH 7.8 | Fragaria x ananassa | (E)-cinnamate + NH3 | - |
? |
Synonyms | Comment | Organism |
---|---|---|
PAL | - |
Fragaria x ananassa |
phenylalanine ammonia lyase | - |
Fragaria x ananassa |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
assay at | Fragaria x ananassa |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.8 | - |
assay at | Fragaria x ananassa |