Literature summary for 4.3.1.24 extracted from

Sharma, A.; Pathak, A.; Sahgal, M.; Meyer, J.M.; Wray, V.; Johri, B.N.
Molecular characterization of plant growth promoting rhizobacteria that enhance peroxidase and phenylalanine ammonia-lyase activities in chile (Capsicum annuum L.) and tomato (Lycopersicon esculentum Mill.) (2007), Arch. Microbiol., 188, 483-494.

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Application

Application	Comment	Organism
agriculture	treatment of plants with Pseudmonas sp. increases shoot length and significantly increases the activity of both peroxidase and phenylalanine ammonia-lyase. Treatment may help plants against pathogen invasion by modulating plant peroxidase and phenylalanine ammonia-lyase activities	Solanum lycopersicum
agriculture	treatment of plants with Pseudmonas sp. increases shoot length and significantly increases the activity of both peroxidase and phenylalanine ammonia-lyase. Treatment may help plants against pathogen invasion by modulating plant peroxidase and phenylalanine ammonia-lyase activities	Capsicum annuum

Organism

Organism	UniProt	Comment	Textmining
Capsicum annuum	-	treatment of plants with Pseudmonas sp. increases shoot length and significantly increases the activity of both peroxidase and phenylalanine ammonia-lyase	-
Solanum lycopersicum	-	treatment of plants with Pseudmonas sp. increases shoot length and significantly increases the activity of both peroxidase and phenylalanine ammonia-lyase	-

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Release 2023.1 (January 2023)