Cloned (Comment) | Organism |
---|---|
gene XTH3, DNA and amino acid sequence determination and analysis, sequence comparisons and phylogenetic tree, quantitative real-time PCR expession analysis, recombinant expression of His-tagged enzyme in Escherichia coli strain BL21 | Diospyros kaki |
gene XTH4, DNA and amino acid sequence determination and analysis, sequence comparisons and phylogenetic tree, quantitative real-time PCR expession analysis, recombinant expression of His-tagged enzyme in Escherichia coli strain BL21 | Diospyros kaki |
gene XTH5, DNA and amino acid sequence determination and analysis, sequence comparisons and phylogenetic tree, quantitative real-time PCR expession analysis, recombinant expression of His-tagged enzyme in Escherichia coli strain BL21 | Diospyros kaki |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
cell wall | - |
Diospyros kaki | 5618 | - |
additional information | the enzyme contains a signal peptide | Diospyros kaki | - |
- |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
xyloglucan + H2O | Diospyros kaki | - |
? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Diospyros kaki | A0A067XSJ2 | cv. Fupingjianshi, i.e. Diospyros chinensis | - |
Diospyros kaki | G5DAC8 | cv. Fuping Jianshi, i.e. Diospyros chinensis | - |
Diospyros kaki | G5DAC9 | cv. Fupingjianshi, i.e. Diospyros chinensis | - |
Posttranslational Modification | Comment | Organism |
---|---|---|
glycoprotein | the enzyme contains a potential N-linked glycosylation (N-X-S/T) site | Diospyros kaki |
Purification (Comment) | Organism |
---|---|
native enzyme by ultrafiltration, dialysis, and gel filtration, recombinant His-tagged enzyme from Escherichia coli strain BL21 by nickel affinity chromatography and dialysis | Diospyros kaki |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
fruit | expression analysis of isozymes DkXTH1-5 during Fuping Jianshi fruit development, expression patterns, overview | Diospyros kaki | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
tamarind xyloglucan + H2O | 3% tamarind xyloglucan | Diospyros kaki | ? | - |
? | |
xyloglucan + H2O | - |
Diospyros kaki | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 31930, sequence calculation | Diospyros kaki |
? | x * 32340, sequence calculation | Diospyros kaki |
? | x * 33530, sequence calculation | Diospyros kaki |
Synonyms | Comment | Organism |
---|---|---|
DkXTH3 | - |
Diospyros kaki |
DkXTH4 | - |
Diospyros kaki |
DkXTH5 | - |
Diospyros kaki |
More | cf. EC 2.4.1.207 | Diospyros kaki |
XEH | - |
Diospyros kaki |
XTH | - |
Diospyros kaki |
xyloglucan endohydrolase | - |
Diospyros kaki |
xyloglucan endotransglycosylase/hydrolase | - |
Diospyros kaki |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | - |
assay at | Diospyros kaki |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5.5 | - |
assay at | Diospyros kaki |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Diospyros kaki | sequence calculation | - |
5.36 |
Diospyros kaki | sequence calculation | - |
6.45 |
Diospyros kaki | sequence calculation | - |
8.94 |
General Information | Comment | Organism |
---|---|---|
evolution | the XTH isozymes contain the conserved DEIDFEFLG motif identified as the catalytic domain of XTH | Diospyros kaki |
physiological function | several XTH isozymes function in persimmon (Diospyros kaki) fruit development and postharvest softening. Isozymes DkXTH1, DkXTH4, and DkXTH5 expressions peak in immature expanding fruit, and their higher expression is observed along with higher fruit firmness in cold-treated fruit or firmer cultivar fruit during storage. The opposite gene expression patterns are observed in DkXTH2 and DkXTH3, which reach maxima concomitance with pronounced fruit softening. Meanwhile, the xyloglucan endotransglycosylase (XET, EC 2.4.1.207) enzymes play important roles in both the rapid growth and ripening of persimmon fruit. Furthermore, the recombined DkXTH1 and DkXTH2 proteins show significant XET activity without any detected XEH (EC 3.2.1.151) activity | Diospyros kaki |