Inhibitors | Comment | Organism | Structure |
---|---|---|---|
CoA | 0.037 mM, 50% inhibition | Catharanthus roseus | |
secologanin | 0.5 mM, 25% inhibition | Catharanthus roseus | |
tabersonine | 0.045 mM, 50% inhibition | Catharanthus roseus | |
tryptamine | 0.5 mM, 28% inhibition | Catharanthus roseus | |
vindoline | 0.5 mM, 40% inhibition | Catharanthus roseus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.0013 | - |
deacetylvindoline | - |
Catharanthus roseus | |
0.0065 | - |
acetyl-CoA | - |
Catharanthus roseus |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
acetyl-CoA + 17-O-deacetylvindoline | Catharanthus roseus | the enzyme catalyzes the final step in the biosynthesis of vindoline | CoA + vindoline | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Catharanthus roseus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Catharanthus roseus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
leaf | - |
Catharanthus roseus | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
- |
Catharanthus roseus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
acetyl-CoA + 17-O-deacetylvindoline | - |
Catharanthus roseus | CoA + vindoline | - |
? | |
acetyl-CoA + 17-O-deacetylvindoline | the enzyme catalyzes the final step in the biosynthesis of vindoline | Catharanthus roseus | CoA + vindoline | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | 9 | - |
Catharanthus roseus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
5.5 | 11 | activity increases from pH 5.5 to 7 and decreases rapidly between pH 9 and 11 | Catharanthus roseus |