Sequence of BTS1_THECC
EC Number:2.1.1.159
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
S-adenosyl-L-methionine + 7-methylxanthine = S-adenosyl-L-homocysteine + 3,7-dimethylxanthine
General information:
Sequence
0 MEVKEMLFMN KGDGENSYVK TSGYTQKVAA VTQPVVYRAA QSLFTGRNSC SYQVLNVADL
60 GCSSGPNTFT VMSTVIESTR DKCTELNWQM PEIQFYLNDL VGNDFNTLFK GLSVIQDKYK
120 NVSCFAMGAP GSFHGRLFPQ NSMHLIHSSY GVQWLSKVPK MTSEGGLSPP NKGKIYISKT
180 SPPAVWKAYL SQFQEDFLSF LRCRSPELVP DGRMVLIIHG RKSADPTTRE SCYTWEVLAD
240 AISYQVSQGL IDEEKLNSFN VPYYIPSQEE VRDLVNKEGS FLTEFVDTIE VELEGIWTGP
300 ENGAKNLRSF TEPMISHQFG EEVMDKLYDK VKDILVEDCK QEKQSTRGVS IVLELKKKES
360 HLS
Download this sequence
in fasta formatDownload all sequences for 2.1.1.159
in fasta format
in csv (Excel, OpenOffice) formatSequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
507
Yoneyama N.,Morimoto H.,Ye C.-X.,Ashihara H.,Mizuno K.,Kato M.
Substrate specificity of N-methyltransferase involved in purine alkaloids synthesis is dependent upon one amino acid residue of the enzyme.
Mol. Genet. Genomics
275
125-135
2006
508
Motamayor J.C.,Mockaitis K.,Schmutz J.,Haiminen N.,Livingstone D. III,Cornejo O.,Findley S.D.,Zheng P.,Utro F.,Royaert S.,Saski C.,Jenkins J.,Podicheti R.,Zhao M.,Scheffler B.E.,Stack J.C.,Feltus F.A.,Mustiga G.M.,Amores F.,Phillips W.,Marelli J.P.,May G.D.,Shapiro H.,Ma J.,Bustamante C.D.,Schnell R.J.,Main D.,Gilbert D.,Parida L.,Kuhn D.N.
The genome sequence of the most widely cultivated cacao type and its use to identify candidate genes regulating pod color.
Genome Biol.
14
R53.1-R53.24
2013
509
Ashihara H.,Sano H.,Crozier A.
Caffeine and related purine alkaloids: biosynthesis, catabolism, function and genetic engineering.
Phytochemistry
69
841-856
2008
