Sequence of METK_LATSS
EC Number:2.5.1.6
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
methionine adenosyltransferase
Q38YF8
Latilactobacillus sakei subsp. sakei (strain 23K)
399
43739
Reaction
ATP + L-methionine + H2O = phosphate + diphosphate + S-adenosyl-L-methionine
Other sequences found for EC No. 2.5.1.6
General information:
Sequence
0 MQERHLFTSE SVSEGHPDKI ADQISDAILD AMLEQDPQAR VACETTVTTG LVLVVGEIST
60 TAYVDIQKVV RETIKKIGYR DGQYGFDGDN CAVIVALDEQ SPDIAQGVDD SLESREKDED
120 PLDKIGAGDQ GLMFGFAVDQ TPELMPLPIA LSHRLMRKVA ELRKSGQLAY LRPDAKAQVT
180 VEYDENEQPK RVDTVVISTQ HDEDVTLETI QKDMLEQVIK TVIPAEYLDD KTKYFINPTG
240 RFVIGGPQGD SGLTGRKIIV DTYGGYARHG GGAFSGKDAT KVDRSASYAA RYIAKNIVAA
300 GLARKCEVQL AYAIGVAQPV SVSVNTFETG TVSEEAIQTA IRENFDLRPA GIIKMLDLQR
360 PIYKQTAAYG HFGRTDVDLS WERLDKVDAL KASIAKLNH
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Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
187856
Chaillou S.,Champomier-Verges M.-C.,Cornet M.,Crutz-Le Coq A.-M.,Dudez A.-M.,Martin V.,Beaufils S.,Darbon-Rongere E.,Bossy R.,Loux V.,Zagorec M.
The complete genome sequence of the meat-borne lactic acid bacterium Lactobacillus sakei 23K.
Nat. Biotechnol.
23
1527-1533
2005
