Sequence of A0A5U7EIM4_SALER
EC Number:3.2.1.20
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
maltotetraose + 3 H2O = 4 alpha-D-glucose
Other sequences found for EC No. 3.2.1.20
General information:
Sequence
show sequence in normal format
>A0A5U7EIM4|alpha-glucosidase|EC 3.2.1.20|Salmonella enterica|TrEMBL
MLNAWHLPVAPFVKQHNDKLTITLWLSGENPPSRVTLRSEFDNEEISLAMRKQRRQPQPG
VTAWRATLNIALGQPRRRYSFKLLWHDRQRWFTPQGFSCFPPARLEQFAVDVPDSGPQWV
ADQIFYQIFPDRFARSATREADQDRVYYHHAAGQEIVLRDWDDPLTPQAGGSTFYGGCLN
GICEKLPYLKKLGVTALYLNPVFTAPSVHKYDTEDYRHVDPQFGGDRALLRLRRETQAQG
MRLVLDGVFNHSGDSHAWFDRHNRSTGGACHHPDSPWRDWYSFSPQGVALDWLGYPSLPK
LDYQSETLVDEIYRGEDSIVRHWLKAPWNMDGWRLDVVHMLGEAGGARHNLQHVAGITRA
AKEAQPEAYIVGEHFSDARQWLQADAEDAAMNYRGFTFPLWGFLANTDIAYEPQHIDART
CIAWMDNYRAGLSHQQQLRMFNQLDSHDTARFKTLLGKDAARLPLAVVWLFTWPGVPCIY
YGDEVGVDGANDPMCRKPFPWDERKQDGNLLALYQRMAKLRQSSLALRRGGCQALYAEGD
VVVFVRVYQQQRALVAINRGEACEVALEALPLLNVAGWQCKTGSGDIREGRLSLPAISAT
VWMNR
Download this sequence
in fasta formatDownload all sequences for 3.2.1.20
in fasta format
in csv (Excel, OpenOffice) format
