Sequence of A0A4U8A3P2_SALET

EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
lipopolysaccharide glucosyltransferase I
A0A4U8A3P2
Salmonella enterica subsp. enterica serovar Corvallis
336
38772
Reaction
UDP-glucose + lipopolysaccharide = UDP + D-glucosyl-lipopolysaccharide
Sequences with same EC No.
Sequence
show sequence in fasta format
  0 MDSFPEIEIA EYKVFDESNN NDDNVLNISY GVDENYLDGV GVSIASVVLN NNIPLAFHII
 60 CDSYSPCFVK YIERLAVQHH IKISLYLIKV ESLEVLPQTK VWSRAMYFRL FAFDYLSKKV
120 NTLLYLDADV VCKGSLQDLL QLDLTEKIAA VVKDVDSIQN KVNERLSAFN LQGGYFNSGV
180 VFVNLKLWKE NALTKKAFLL LAGKEADSFK YPDQDVLNIL LQDKVIFLPR PYNTIYTIKS
240 ELKDKSHKKY RNIINDNTIL IHYTGATKPW HAWANYPSVI YYKNARLNSP WKDSPAKDAR
300 TIVEFKKRYK HLLVQGHYFK GLLAGSAYLY RKLFHK
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Sequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
1393550
Tay M.Y.F.,Pathirage S.,Chandrasekaran L.,Wickramasuriya U.,Sadeepanie N.,Waidyarathna K.D.K.,Liyanage L.D.C.,Seow K.L.G.,Hendriksen R.S.,Takeuchi M.T.,Schlundt J.
Whole Genome Sequencing Analysis of Nontyphoidal Salmonella enterica of Chicken Meat and Human Origin Under Surveillance in Sri Lanka.
Foodborne Pathog. Dis.
0
0-0
2019