Sequence of MASY_RICCO
EC Number:2.3.3.9
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
acetyl-CoA + glyoxylate + H2O = (S)-malate + CoA
Other sequences found for EC No. 2.3.3.9
General information:
Sequence
0 MRYDTYGDSA PIKKTGAGYD VPEGVDIRGR YDGEFAKILT RDALQFVADL QREFRNRIRY
60 AIECRKEAKS RYNAGALPGF EHPATKYIRE GEWTCAPVPP AVADRKVEIT GPVERKMIIN
120 ALNSGAKVFM ADFEDALSPS WENLMRGQVN LRDAVNGTIS FHDKARNRVY KLNDQIAKLF
180 VRPRGWHLPE AHILIDGEPA TGCLVDFGLY FYHNYAAFRR NQGAGYGPFF YLPKMEHSRE
240 AKIWNCVFEK AEKMAGIERG SIRATVLIET LPAVFQMNEI LYELRDHSVG LNCGRWDYIF
300 SYVKTFQAHP DRPLPDRVQV GMTQHFMKSY SDLLVWTCHR RGVHAMGGMA AQIPIRDDPA
360 ANKAALELVR KDKLREVKAG HDGTWAAHPG LIPACMEVFA NNMGNTPHQI QAMKREDAAN
420 ITEEDLIQRP RGVRTLEGLR LNTRVGIQYL AAWLTGTGSV PLYNLMEDAA TAEISRVQNW
480 QWLKYGVELD GDGLGVKVTF DLLGRVVEDE MARIEREVGK EKFKKGMYKE ACKMFVRQCA
540 APTLDDFLTL DAYNNIVIHY PKGSSRL
Download this sequence
in fasta formatDownload all sequences for 2.3.3.9
in fasta format
in csv (Excel, OpenOffice) formatSequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
951739
Rodriguez D.,Ginger R.S.,Baker A.,Northcote D.H.
Nucleotide sequence analysis of a cDNA clone encoding malate synthase of castor bean (Ricinus communis) reveals homology to DAL7, a gene involved in allantoin degradation in Saccharomyces cerevisiae.
Plant Mol. Biol.
15
501-504
1990
