Leibniz Institute DSMZ
DSMZ Digital Diversity
Login
Classic view
All enzymes
Enzyme history
BRENDA support
Any feedback?
Please rate this page
(search_result.php)
😁
😐
😡
(
0
/150)
Send feedback
BRENDA support
Refine search
Search Crystallization (Commentary)
Crystallization (Commentary):
show
10
50
100
results
Don't show organism specific information (fast!)
Search organism in taxonomic tree (slow, choose "exact" as search mode, e.g. "mammalia" for rat,human,monkey,...)
(Not possible to combine with the first option)
Refine your search
Recommended Name:
EC Number:
contains
exact
begins with
ends with
use * as joker
Organism
:
contains
exact
begins with
ends with
use * as joker
Reference:
contains
exact
begins with
ends with
use * as joker
Search term:
Results
1
-
2
of
2
download as CSV
download all results as CSV
EC Number
Crystallization (Commentary)
Reference
3.5.2.20
crystal structures of isatin hydrolase from Labrenzia aggregata in the apo and the product state. Apo-isatin hydrolase isoform b is crystallized by vapor diffusion using sitting drop trays with a protein concentration of 20 mg/ml. Crystals appear in 0.2 M calcium acetate, 16% (w/v) PEG3350, and 1 mM MnCl2 and grew within 48 h
730050
3.5.2.20
crystallized at 22°C using a protein concentration of 15 mg/ml in 5 mM Bis-Tris pH 7.0, 100 mM NaCl, and 1.0 mM MnCl2. The enzyme is crystallised by vapour diffusion using sitting drops and by vapour diffusion using hanging drops
755492
Results
1
-
2
of
2
download as CSV
download all results as CSV