EC Number |
pH Stability |
pH Stability Maximum |
Reference |
---|
3.4.23.1 | -999 |
- |
- |
36733, 36736, 36739, 36754 |
3.4.23.1 | -999 |
- |
autolytic degradation in acid solution |
35005 |
3.4.23.1 | 1 |
4.5 |
24 h, 20°C |
36758 |
3.4.23.1 | 2 |
- |
at pH 2.0 and 14°C, isoform PG1-1 and PG2-2 are converted through intermediate forms into their respective pepsins. While the intermediate form of PG1-1 is rather stable, as the enzyme remained in that form for more than 60 min, the intermediate form of PG2-2 is converted to pepsin rapidly |
753325 |
3.4.23.1 | 2.1 |
4.5 |
the enzyme activity is stable at pH 2.1-4.5 |
754305 |
3.4.23.1 | 2.2 |
5.9 |
45°C, pH 2.16: 7% loss of activity after 40 min, pH 5.93: 12% loss of activity after 40 min |
36733 |
3.4.23.1 | 3 |
10 |
pepsin A is completely inactivated at pH 3.0-10.0 at 37°C after 30 days, the enzyme is unstable at pH 7.0 and above (irreversible inhibition) |
717394 |
3.4.23.1 | 6 |
- |
room temperature, 30 min, stable below |
679335 |
3.4.23.1 | 6 |
6.5 |
maximum stability |
36759 |
3.4.23.1 | 7 |
- |
- |
36732 |