EC Number |
Turnover Number Minimum [1/s] |
Turnover Number Maximum [1/s] |
Substrate |
Reference |
---|
2.1.1.274 | 14 |
- |
salicylate |
His-tagged protein, pH 7.5, 20°C |
721412 |
2.1.1.274 | 0.028 |
- |
S-adenosyl-L-methionine |
in 50 mM Tris-HCl, pH 7.5, 100 mM KCl, at 25°C |
726172 |
2.1.1.274 | 0.056 |
- |
salicylate |
in 50 mM Tris-HCl, pH 7.5, 100 mM KCl, at 25°C |
726172 |
2.1.1.274 | 2.8 |
- |
salicylate |
nontagged protein, pH 7.5, 20°C |
721412 |
2.1.1.274 | 0.011 |
- |
salicylic acid |
pH 7.5, 20°C |
721415 |
2.1.1.274 | 0.0163 |
- |
salicylate |
pH 7.5, 30°C |
756767 |
2.1.1.274 | 0.05 |
- |
salicylic acid |
pH 7.7, 30°C |
723416 |
2.1.1.274 | 0.07 |
- |
salicylic acid |
pH 7.7, 30°C |
723416 |
2.1.1.274 | 0.092 |
- |
salicylate |
wild type enzyme, pH 7.5, 25°C |
723402 |
2.1.1.274 | 0.013 |
- |
S-adenosyl-L-methionine |
with salicylic acid, pH 7.5, 20°C |
721415 |