EC Number   |
Temperature Stability Minimum [°C] |
Temperature Stability Maximum [°C] |
Reference |
|---|
    3.4.19.9 | 37 |
- |
unstable at pH 4.5, protective effect of the substrate |
647307 |
| 3.4.19.9 | 40 |
- |
1 h, pH 8.0, stable |
683268 |
| 3.4.19.9 | 40 |
- |
pH 4.0-10.0, 60 min, stable |
647297 |
| 3.4.19.9 | 40 |
- |
stable up to, 1 h, pH 5.0 |
647300 |
| 3.4.19.9 | 45 |
- |
24 h, 83% residual activity |
702486 |
| 3.4.19.9 | 45 |
- |
pH 7.8, GthGT retains 83% of the activity after 24 h incubation |
702486 |
| 3.4.19.9 | 50 |
- |
below, pH 9.0, 15 min, stable |
647297 |
| 3.4.19.9 | 50 |
- |
jejunal enzyme stable, serum enzyme inactivated |
647306 |
| 3.4.19.9 | 65 |
- |
little thermal denaturation below |
647294 |
| 3.4.19.9 | 65 |
- |
up to, for at least 90 min |
647305 |
