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Results 1 - 9 of 9
EC Number
Temperature Stability Minimum [°C]
Temperature Stability Maximum [°C]
Commentary
Reference
25
45
the purified enzyme does not lose any activity over 48 h at 25°C. The protease shows an activity loss of 77.56% at 45°C after 12 h
30
-
pH 2.5-6.0, 20 h, stable
30
-
pH 2.5-6.5, 24 h, stable
30
50
the enzyme remains stable after 80 min incubation at 30-50°C (pH 5.0). The activity drops to less than 20% after 80 min at 60°C. The enzyme shows about 75% activity after 2 h at 50°C
37
-
pH 3.0 or pH 6.1, slow inactivation
55
-
pH 4.9, 1 h, stable
60
-
pH 3.5-5.5, 1 h, stable
70
-
pH 4.5, 1 h, more than 65% of activity is retained
80
-
pH 4.5, 10 min, complete inactivation
Results 1 - 9 of 9