EC Number   |
Substrates |
Organism |
Products |
Reversibility |
|---|
   3.5.1.44 | alpha-casein + H2O |
protein-glutaminase deamidation induces the dissociation of casein micelle resulting in an increase of the oil/water surface area |
Chryseobacterium proteolyticum |
? + NH3 |
- |
? |
| 3.5.1.44 | alpha-lactalbumin + H2O |
- |
Chryseobacterium proteolyticum |
? + NH3 |
- |
? |
| 3.5.1.44 | alpha-lactalbumin + H2O |
glutamine residues Gln2, Gln39, Gln43, Gln54, Gln65, and Gln117, in alpha-lactalbumin can be modified by protein-glutaminase (Gln117 is the most reactive) |
Chryseobacterium proteolyticum |
? + NH3 |
- |
? |
| 3.5.1.44 | alpha-zein + H2O |
insoluble substrate from maize, deamination up to 62% in presence of 11.7% ethanol, the deaminated product becomes more soluble |
Chryseobacterium proteolyticum |
? |
- |
? |
| 3.5.1.44 | alpha-zein + H2O |
insoluble substrate from maize, deamination up to 62% in presence of 11.7% ethanol, the deaminated product becomes more soluble |
Chryseobacterium proteolyticum 9670 |
? |
- |
? |
| 3.5.1.44 | benzyloxycarbonyl-D-Gln + H2O |
- |
Niallia circulans |
? |
- |
? |
| 3.5.1.44 | benzyloxycarbonyl-Gln-Gly + H2O |
- |
Chryseobacterium proteolyticum |
benzyloxycarbonyl-Glu-Gly + NH3 |
- |
? |
| 3.5.1.44 | benzyloxycarbonyl-Gln-Gly + H2O |
- |
Chryseobacterium proteolyticum 9670 |
benzyloxycarbonyl-Glu-Gly + NH3 |
- |
? |
| 3.5.1.44 | benzyloxycarbonyl-L-Gln + H2O |
- |
Niallia circulans |
benzyloxycarbonyl-L-Glu + NH3 |
- |
? |
| 3.5.1.44 | benzyloxycarbonyl-L-Gln-Gly + H2O |
- |
Niallia circulans |
benzyloxycarbonyl-L-Glu-Gly + NH3 |
- |
? |
