EC Number |
Storage Stability |
---|
2.4.1.337 | -20°C or -50°C, stable for at least 48 days |
2.4.1.337 | -20°C, stable for at least 48 days |
2.4.1.337 | 20°C, 100 mM KH2PO4/K2HPO4, pH 8, 20% (v/v) glycerol, and 20 mM CHAPS, half-life 1.8 h |
2.4.1.337 | 4°C, 100 mM KH2PO4/K2HPO4, pH 8, 20% (v/v) glycerol, and 20 mM CHAPS, half-life 50h |