EC Number   |
Storage Stability |
|---|
   2.1.1.42 | -20°C, 1-3 mg protein/ml in 0.02 M Tris-HCl buffer loses about 30% of its activity after 1 month |
| 2.1.1.42 | -20°C, stored in 10% glycerol for 2 months, no singnificant loss in enzyme activity |
| 2.1.1.42 | 4°C, acetone powder of fresh cells as source of the enzyme can be kept without significant loss of enzyme activity |
| 2.1.1.42 | 4°C, highly unstable, stored with Triton X-100, bovine serum albumin, ethylene glycol, dimethyl sulfoxide, 2-mercaptoethanol, dithiothreitol or ethylene glycol monoethylether, loses over 90% of its activity within 94 h |
| 2.1.1.42 | 4°C, stable when stored in buffer containing 10% (v/v) glycerol for 3-4 weeks |
| 2.1.1.42 | 4°C, stable when stored in buffer containing 10% (v/v) glycerol for 34 weeks |
