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EC Number	Storage Stability
1.1.1.17	-80°C, 0.05 M Tris-HCl, pH 7.5, presence of 2-mercaptoethanol, long term storage without loss of activity
1.1.1.17	4°C, 0.03 M imidazole-HCl, pH 7.3, several months
1.1.1.17	4°C, 0.05 M Tris-HCl, pH 7.6, 0.05 M NaCl, 5 mM 2-mercaptoethanol, stable for weeks
1.1.1.17	4°C, purified native enzyme, the enzyme retains high activity during storage for two weeks

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Release 2023.1 (January 2023)