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EC Number
Source Tissue
Commentary
Reference
2.8.2.B1
cell suspension culture
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675641
2.8.2.B1
cell suspension culture
the activity of adenosine 5'-phosphosulfate sulfotransferase activity decreases during cultivation with sulfate as the sole sulfur source, but after about 3 days it reaches a constant level (50 to 100 nmol activated sulfate transferred per h and mg protein) which is maintained for at least 24 h. Addition of 0.5 mM cysteine to the culture medium decreases adenosine 5'-phosphosulfate sulfotransferase activity and blocks growth completely
676682
2.8.2.B1
cotyledon
adenosine 5'-phosphosulfate sulfotransferase activity increases about tenfold in cotyledons during greening
676680
2.8.2.B1
leaf
-
676679
2.8.2.B1
leaf
activity during autumnal senescence
676349
2.8.2.B1
leaf
young, developing
676678
2.8.2.B1
seedling
roots of spinach seedlings contain a very low activity of adenosine 5'-phosphosulfate sulfotransferase activity compared to the cotyledons
676680
2.8.2.B1
thallus
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671906
,
676684
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