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Results 1 - 10 of 29 > >>
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EC Number Source Tissue Commentary Reference
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13amastigote - 721301, 761134
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13flower high expression level 739463
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13flower high level of transcripts 739463
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13flower high transcription rate 743631
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13fruit - 676656, 739463
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13fruit low enzyme activity levels in green and red fruits 723501
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13fruit low level of transcripts 739463
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13fruit low transcription rate 743631
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13fruit transcript abundance in all the organs of acerola examined, with the fruit having the highest expression. The relative transcript abundance of Malpighia glabra GDP-D-mannose pyrophosphorylase mRNA levels in the fruits changes as the ripening process progresses, with the unripe green fruits having the highest relative mRNA level, and the lowest is found in the fruits at advanced ripening stage 749007
Show all pathways known for 2.7.7.13Display the word mapDisplay the reaction diagram Show all sequences 2.7.7.13leaf - 723440, 739330, 739463
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