EC Number   |
BRENDA No. |
Title |
Journal |
Volume |
Pages |
Year |
Organism |
PubMed ID |
|---|
   3.4.23.2 | 755370 |
Enzymatic activity in the presence of surfactants commonly used in dissolution media, part 1 Pepsin |
Results Pharma Sci. |
6 |
15-19 |
2016 |
Sus scrofa |
27047734 |
| 3.4.23.2 | 755084 |
High pressure homogenization of porcine pepsin protease effects on enzyme activity, stability, milk coagulation profile and gel development |
PLoS ONE |
10 |
e0125061 |
2015 |
Sus scrofa |
25938823 |
| 3.4.23.2 | 755331 |
Structure-based design of Mucor pusillus pepsin for the improved ratio of clotting activity/proteolytic activity in cheese manufacture |
Protein Pept. Lett. |
22 |
660-667 |
2015 |
Rhizomucor pusillus |
- |
| 3.4.23.2 | 95813 |
Degradation of human serum albumin by human pepsins |
Biochem. J. |
113 |
8p-9p |
1969 |
Sus scrofa |
4897203 |
| 3.4.23.2 | 732680 |
High pressure homogenization of porcine pepsin protease: effects on enzyme activity, stability, milk coagulation profile and gel development |
PLoS ONE |
10 |
e0125061 |
2015 |
Sus scrofa |
25938823 |
| 3.4.23.2 | 95816 |
Isolation and characterization of pepsin from polar cod (Boreogadus saida) |
Comp. Biochem. Physiol. B |
80B |
467-473 |
1985 |
Boreogadus saida |
- |
| 3.4.23.2 | 668808 |
Pepsin B |
Handbook of Proteolytic Enzymes (Barrett, J. ; Rawlings, N. D. ; Woessner, J. F. , eds. ) |
1 |
28-29 |
2004 |
Sus scrofa |
- |
| 3.4.23.2 | 95814 |
Pepsinogen B: the zymogen of pepsin B |
Biochem. J. |
95 |
6-16 |
1965 |
Sus scrofa |
- |
| 3.4.23.2 | 95817 |
Purification and characterization of porcine pepsinogen B and pepsin B |
Arch. Biochem. Biophys. |
322 |
417-422 |
1995 |
Sus scrofa |
7574716 |
| 3.4.23.2 | 679335 |
Purification and characterization of two pepsins from the stomach of pectoral rattail (Coryphaenoides pectoralis) |
Comp. Biochem. Physiol. B |
147B |
682-689 |
2007 |
Albatrossia pectoralis |
17493857 |
