Anthocyanidin reductase gene expression and accumulation of flavan-3-ols in grape berry
Am. J. Enol. Vitic.
Binding-equilibrium and kinetic studies of anthocyanidin reductase from Vitis vinifera
Arch. Biochem. Biophys.
Biosynthesis of flavan 3-ols by leucoanthocyanidin 4-reductases and anthocyanidin reductases in leaves of grape (Vitis vinifera L.), apple (Malus x domestica Borkh.) and other crops
Plant Physiol. Biochem.
Involvement of abscisic acid in controlling the proanthocyanidin biosynthesis pathway in grape skin: new elements regarding the regulation of tannin composition and leucoanthocyanidin reductase (LAR) and anthocyanidin reductase (ANR) activities and expres
J. Plant Growth Regul.
Preparation and biological application of antibodies against leucoanthocyanidin reductase and anthocyanidin reductase from grape berry
Proanthocyanidin synthesis and expression of genes encoding leucoanthocyanidin reductase and anthocyanidin reductase in developing grape berries and grapevine leaves
Structure and epimerase activity of anthocyanidin reductase from Vitis vinifera
Acta Crystallogr. Sect. D
The epimerase activity of anthocyanidin reductase from Vitis vinifera and its regiospecific hydride transfers