EC Number   |
BRENDA No. |
Title |
Journal |
Volume |
Pages |
Year |
Organism |
PubMed ID  |
|---|
   1.10.3.3 | 742547 |
A Novel strategy using pulsed electric fields to modify the thermostability of ascorbic acid oxidase in different carrot cultivars |
Food Bioproc. Technol. |
8 |
811-823 |
2015 |
Daucus carota |
- |
| 1.10.3.3 | 765763 |
Comparative study on redox state of ascorbic acid and ascorbate oxidase activity in vacuoles and leucoplasts of red beet taproots during physiological dormancy |
Russ. J. Plant Physiol. |
68 |
74-84 |
2021 |
Beta vulgaris subsp. vulgaris |
- |
| 1.10.3.3 | 743057 |
Platinum nanoparticles inhibit antioxidant effects of vitamin C via ascorbate oxidase-mimetic activity |
J. Mater. Chem. B |
4 |
7895-7901 |
2016 |
Homo sapiens |
- |
| 1.10.3.3 | 439893 |
A critical study of the intracellular distribution of ascorbate oxidase and a comparison of the kinetics of the soluble and cell-wall enzyme |
Phytochemistry |
9 |
935-944 |
1970 |
Brassica oleracea |
- |
| 1.10.3.3 | 439920 |
Ascorbate oxidase from Cucurbita maxima |
Phytochemistry |
20 |
2423-2424 |
1981 |
Cucurbita maxima |
- |
| 1.10.3.3 | 439892 |
Ascorbate oxidase isozymes |
Phytochemistry |
8 |
997-998 |
1969 |
Cucurbita pepo condensa |
- |
| 1.10.3.3 | 673049 |
Ascorbate oxidase-catalyzed electrochemical reduction of dioxygen using 2,6-dichloroindophenol as an electron-transfer mediator |
Chem. Lett. |
35 |
1232-1233 |
2006 |
Acremonium sp. |
- |
| 1.10.3.3 | 673049 |
Ascorbate oxidase-catalyzed electrochemical reduction of dioxygen using 2,6-dichloroindophenol as an electron-transfer mediator |
Chem. Lett. |
35 |
1232-1233 |
2006 |
Acremonium sp. HI-25 |
- |
| 1.10.3.3 | 439928 |
Ascorbate oxidase: Specificity and analytical application |
Appl. Biochem. Biotechnol. |
43 |
153-160 |
1993 |
Cucurbita sp. |
- |
| 1.10.3.3 | 439889 |
Ascorbic acid oxidase |
The Enzymes, 2nd Ed (Boyer, P. D. , Lardy, H. , Myrbäck, K. , eds. ) |
8 |
297-311 |
1963 |
Cucurbita pepo condensa |
- |
