EC Number   |
Application |
Reference |
|---|
    1.8.1.2 | brewing |
mutations in the sulfite reductase genes, MET5 and MET10, are responsible for low H2S phenotypes, yeast strains with reduced H2S production offer promising solutions to H2S-related taints generated during wine production |
698012 |
| 1.8.1.2 | medicine |
potential use of vaccine against Actinobacillus pleuropneumoniae infections |
392983 |
| 1.8.1.2 | nutrition |
quality determination of surimi, purified enzyme increases the reactive SH and gel strength of surimi prepared from frozen mackerel, processing of surimi-based products |
656421 |
| 1.8.1.2 | synthesis |
cell-free synthesis of gold nanoparticles using NADPH-dependent sulfitereductase. The nanoparticles are spherical with an average size of 10 nm and a zeta potential of -30. Gold nanoparticles show strong antifungal activity toward a wide range of human pathogenic fungi |
-, 743706 |
