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EC Number
Natural Substrates
Commentary (Nat. Sub.)
3.2.1.B8
acarbose + 2 H2O
-
3.2.1.B8
alpha-cyclodextrin + H2O
-
3.2.1.B8
beta-cyclodextrin + H2O
-
3.2.1.B8
cycloamylose + H2O
-
3.2.1.B8
gamma-cyclodextrin + H2O
-
3.2.1.B8
linear maltoheptaose + H2O
SMMA preferentially hydrolyzed the first and second glycosidic bonds from the reducing end
3.2.1.B8
linear maltohexaose + H2O
best substrate
3.2.1.B8
linear maltooligosaccharide + H2O
maximal activity of SMMA toward G6, but almost no activity toward G3
3.2.1.B8
maltoheptaose + H2O
-
3.2.1.B8
maltohexaose + H2O
-
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