Refine search

Search General Stability

Search term:

Results 1 - 3 of 3

EC Number	General Stability	Reference
1.6.5.4	4°C, maltose-binding protein-monodehydroascorbate reductase fusion protein, in presence of 2-mercaptoethanol, 1 month, stable	392750
1.6.5.4	freezing without glycerol, complete loss of activity	392751
1.6.5.4	in whole glyoxysomes the enzyme is insensitive to trypsin	392729

Results 1 - 3 of 3

Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.

Release 2023.1 (January 2023)