EC Number   |
General Stability |
Reference |
|---|
   1.1.99.B3 | and wild-type proteins are 1.9 M, 2.4 M, 2.6 M, and 3.2 M, respectively. |
698829 |
| 1.1.99.B3 | and wild-type proteins are 48°C, 52°C, 46°C, and 56°C, respectively. |
698829 |
| 1.1.99.B3 | The melting temperatures for the H70A, C130A, H70A/C130A, |
698829 |
| 1.1.99.B3 | the presence of the xylan-binding module CBM22A of Clostridium thermocellum fused to the N-terminal of the enzyme increases its catalytic activity on mono- and oligo-saccharides by 2-3fold while not affecting binding affinity to these substrates, does not alter the thermostability of the enzyme or reduces substrate inhibition |
741305 |
| 1.1.99.B3 | The [guanidine HCl]1/2 values for the H70A, C130A, H70A/C130A, |
698829 |
