3.2.1.2	2	8	pH 2.0: about 35% of maximal activity, pH 8.0: about 30% of maximal activity	208601	
3.2.1.2	3	7	active in the range	655427	
3.2.1.2	3	7.2	50% of maximal activity at pH 3.0 and pH 7.2, degradation of glycogen	208635	
3.2.1.2	3	7.5	no activity below pH 3.0 and above pH 7.5	208633	
3.2.1.2	3	8	pH 3.0: about 35% of maximal activity, pH 8.0: about 70% of maximal activity	208595	
3.2.1.2	3	8	pH 3.0: about 50% of maximal activity, pH 8.0: about 55% of maximal activity	208641	
3.2.1.2	3	8	pH 3.0: about 70% of maximal activity, pH 8.0: about 60% of maximal activity	208595	
3.2.1.2	3	8.5	pH 3.0: about 30% of maximal activity, pH 8.5: about 40% of maximal activity	208595	
3.2.1.2	3	9	pH 3.0: about 50% of maximal activity, pH 9.0: about 40% of maximal activity	208608	
3.2.1.2	3	9	pH 3.0: about 70% of maximal activity, pH 9.0: about 15% of maximal activity	208627	
3.2.1.2	4	6	pH 4.0: about 85% of maximal activity, pH 6.0: about 60% of maximal activity, alpha-1,4-glycosidic linkage hydrolysis of maltotriose	727388	
3.2.1.2	4	6.5	active in the range	656678	
3.2.1.2	4	7	pH 4.0: about 25% of maximal activity, pH 7.0: about 50% of maximal activity	208633	
3.2.1.2	4	8	immobilized enzyme, over 50% of maximal activity within this range	751812	
3.2.1.2	4	8	pH 4.0: about 50% of maximal activity, pH 8.0: about 70% of maximal activity, alpha-1,6-glycosidic linkage hydrolysis of 6-O-maltotetraosyl-beta-cyclodextrin	727388	
3.2.1.2	4	8	pH 4.0: about 65% of maximal activity, pH 8.0: about 55% of maximal activity	208622	
3.2.1.2	4	12	activity range	717950	
3.2.1.2	4.5	8.5	pH 4.5: about 40% of maximal activity, pH 8.5: about 60% of maximal activity	136419	
3.2.1.2	5	6	more than 80% of maximal activity at pH 5.0 and at pH 6.0	208601	
3.2.1.2	5	7	high activity range	750376	
3.2.1.2	5	7.5	free enzyme, over 50% of maximal activity within this range	751812	
3.2.1.2	5	8	pH 5.0: about 55% of maximal activity, pH 8.0: about 60% of maximal activity	208603	
3.2.1.2	5.5	10	pH 5.5.: about 50% of maximal activity, pH 10.0: about 40% of maximal activity	208604	
3.2.1.2	6	9	about 75% of maximal activity at pH 6.0 and pH 9.0	208610