3.2.1.25	30	-	stable up to	136034	
3.2.1.25	37	-	1 h, 50% inactivation	136027	
3.2.1.25	37	-	1 h, stable	136056	
3.2.1.25	37	-	60 min, beta-mannanase I and II, stable	136037	
3.2.1.25	37	-	half-life: 27 h	654244	
3.2.1.25	40	-	1 h, stable	136056	
3.2.1.25	40	-	15 min, stable up to	136034	
3.2.1.25	40	-	stable up to	136031	
3.2.1.25	45	-	1 h, complete inactivation	136027	
3.2.1.25	45	-	15 min, pH 5.5, stable up to	136030	
3.2.1.25	45	-	stable to extended incubation at pH 4.5	136029	
3.2.1.25	50	-	2 h, more than 70% loss of activity	136036	
3.2.1.25	50	-	24 h, 30% loss of activity	136059	
3.2.1.25	50	-	5 min, about 65% loss of activity	136046	
3.2.1.25	50	-	isoforms M1-M4, 3 h, no loss of activity	743024	
3.2.1.25	50	-	pH 4.5, half-life: 710 min	136060	
3.2.1.25	50	-	rapid loss of activity above	136029	
3.2.1.25	55	-	2 h, stable	136039	
3.2.1.25	55	-	2 min, about 65% loss of activity	136046	
3.2.1.25	55	-	5 min, pH 5-7, 10-20% loss of activity	136047	
3.2.1.25	55	-	unstable at	654244	
3.2.1.25	60	-	30 min, stable up to	742766	
3.2.1.25	60	-	complete inactivation of beta-mannanase I after 60 min, complete inactivation of beta-mannanase II after 40 min	136037	
3.2.1.25	60	-	isoform M4, 3 h, no loss of activity	743024	
3.2.1.25	60	-	pH 5, 30 min, relatively stable below	655292	
3.2.1.25	65	-	1 h, 30-40% loss of activity	136045	
3.2.1.25	65	-	1 h, pH 4.5, about 50% loss of activity	136060	
3.2.1.25	76	-	half-life of 10 min at 76°C	679572	
3.2.1.25	80	-	half-life: 828 min	748422	
3.2.1.25	85	-	half-life: 18 h	136061, 656701	
3.2.1.25	85	-	half-life: 213 min	748422	
3.2.1.25	90	-	half-life: 189 min	748422	
3.2.1.25	90	-	half-life: 42 min	136061, 656701	
3.2.1.25	95	-	half-life: 28 min	748422	
3.2.1.25	98	-	half-life: 2 min	136061, 656701	
3.2.1.25	101	-	melting temperature is 100.7°C	654641	
3.2.1.25	102	-	half-life: 27 min	654641