3.4.24.76	Bovine serum albumin + H2O	-	16295	
3.4.24.76	dansyl-Leu-(biantennary oligosaccharide)Asn-Asp-Ser-Arg-Val + H2O	-	37352	
3.4.24.76	furylacryloyl-Leu-Ala-Asp-Ala-Ala-NH2 + H2O	-	37350	
3.4.24.76	furylacryloyl-Leu-Ala-Asp-Ala-Ser-NH2 + H2O	-	37351	
3.4.24.76	furylacryloyl-Leu-Ala-Asp-Ala-Ser-NH2 + H2O	hydrolyzes peptides on the N-terminal side of aspartic acid	37351	
3.4.24.76	lactotransferrin + H2O	-	450201	
3.4.24.76	additional information	aspargine and glutamine analogs not hydrolyzed, at high enzyme concentrations slow cleavage of the glutamic acid analog	89	
3.4.24.76	additional information	the enzyme works only on peptides smaller than 50 amino acids and has no specificity for the N-terminus of aspartic acid	89	
3.4.24.76	N-glycosylated asparagine in glycoproteine + H2O	tryptic fragments. The enzyme shows unique cleavage specificity towards the C-terminus of N-glycosylated asparagine residues (N156)	450366	
3.4.24.76	NGSDCPDK + H2O	-	449061	
3.4.24.76	PFLNWTGPPEPIEAAVAR + H2O	-	450450	
3.4.24.76	TAGWNIPMGLLFNQTGSCK + H2O	-	450723	
3.4.24.76	TAGWNVPIGTLRPFLNWTGPPEPIEAAVAR + H2O	-	450724