3.4.22.25	fruit	green fruit skin has the highest enzyme content, ripening decreases the enzyme level	753097	
3.4.22.25	fruit	unripe	30154	
3.4.22.25	latex	-	30143, 30144, 30146, 30149, 652619, 667431, 668767, 679571	
3.4.22.25	latex	Papaya latex is usually harvested from fruit skin of green papaya fruits by mechanical wounding	753097	
3.4.22.25	leaf	-	753097	
3.4.22.25	additional information	gene expression patterns of the papaya PLCP genes in different tissues are assessed by transcriptome sequencing and quantitative RT-PCR. Most of the papaya PLCP genes of subfamily III are expressed at high levels in leaf and green fruit tissues	753097