2.4.1.294	metabolism	the enzyme is involved in anthocyanin galactosylation in Apium graveolens	759999	
2.4.1.294	physiological function	the expression of UFGT3a is highly consistent with anthocyanin accumulation. Gene silencing in fruit results in delayed red colorations, lower anthocyanin contents and lower expressions of UFGT3a. Transient overexpression of UFGT3a in both Actinidia arguta and green apple fruit results in higher anthocyanin contents and deeper red coloration	757928