EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.46 | benzoate | - |
Saccharomyces cerevisiae | |
3.1.3.46 | salicylate | - |
Saccharomyces cerevisiae |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.7.1.105 | citrate | - |
Saccharomyces cerevisiae | |
2.7.1.105 | Glycerol 2-phosphate | - |
Saccharomyces cerevisiae | |
2.7.1.105 | phosphoenolpyruvate | - |
Saccharomyces cerevisiae | |
3.1.3.46 | fructose 6-phosphate | - |
Saccharomyces cerevisiae |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.7.1.105 | additional information | - |
additional information | kinetic data of native and phosphorylated enzyme | Saccharomyces cerevisiae | |
3.1.3.46 | 0.0001 | - |
fructose 2,6-bisphosphate | - |
Saccharomyces cerevisiae |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.7.1.105 | Mg2+ | - |
Saccharomyces cerevisiae | |
2.7.1.105 | phosphate | requirement | Saccharomyces cerevisiae |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
2.7.1.105 | 600000 | - |
gel filtration | Saccharomyces cerevisiae |
3.1.3.46 | 56000 | - |
2 * 56000 | Saccharomyces cerevisiae |
3.1.3.46 | 110000 | - |
gel filtration | Saccharomyces cerevisiae |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.3.46 | fructose 2,6-bisphosphate + H2O | Saccharomyces cerevisiae | - |
? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.7.1.105 | Saccharomyces cerevisiae | - |
baker's yeast, haploid strain X2180 | - |
3.1.3.46 | Saccharomyces cerevisiae | - |
- |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
2.7.1.105 | phosphoprotein | phophorylation by cAMP-dependent protein kinase causes activation | Saccharomyces cerevisiae |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.7.1.105 | - |
Saccharomyces cerevisiae |
3.1.3.46 | 300fold | Saccharomyces cerevisiae |
EC Number | Reaction | Comment | Organism | Reaction ID |
---|---|---|---|---|
3.1.3.46 | beta-D-fructose 2,6-bisphosphate + H2O = D-fructose 6-phosphate + phosphate | bifunctional enzyme: 6-phosphofructo-2-kinase-fructose-2,6-bisphosphatase | Saccharomyces cerevisiae |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.7.1.105 | 0.55 | - |
- |
Saccharomyces cerevisiae |
EC Number | Storage Stability | Organism |
---|---|---|
3.1.3.46 | -80°C, 10% glycerol, more than 1 week | Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.1.105 | ATP + beta-D-fructose 6-phosphate | - |
Saccharomyces cerevisiae | ADP + beta-D-fructose 2,6-bisphosphate | - |
? | |
3.1.3.46 | fructose 2,6-bisphosphate + H2O | - |
Saccharomyces cerevisiae | fructose 6-phosphate + phosphate | - |
? | |
3.1.3.46 | fructose 2,6-bisphosphate + H2O | - |
Saccharomyces cerevisiae | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.1.3.46 | dimer | 2 * 56000 | Saccharomyces cerevisiae |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.7.1.105 | 30 | - |
assay at | Saccharomyces cerevisiae |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.7.1.105 | 2 | - |
phosphoenolpyruvate | 30°C | Saccharomyces cerevisiae | |
2.7.1.105 | 6 | - |
citrate | 30°C | Saccharomyces cerevisiae |