Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Mandal, N.C.; Burman, S.; Biswas, B.B.
    Isolation, purification and characterization of phytase from germinating mung beans (1972), Phytochemistry, 11, 495-502.
No PubMed abstract available

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.1.3.26 phosphate competitive Vigna radiata var. radiata

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.1.3.26 0.65
-
 myo-inositol hexakisphosphate
-
 Vigna radiata var. radiata

Organism

EC Number Organism UniProt Comment Textmining
3.1.3.26 Vigna radiata var. radiata
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.1.3.26
-
 Vigna radiata var. radiata

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.1.3.26 cotyledon
-
 Vigna radiata var. radiata
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.1.3.26 0.53
-
-
 Vigna radiata var. radiata

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.1.3.26 ATP + H2O
-
 Vigna radiata var. radiata ?
-
 ?
3.1.3.26 glucose 1-phosphate + H2O
-
 Vigna radiata var. radiata glucose + phosphate
-
 ?
3.1.3.26 Glucose 6-phosphate + H2O
-
 Vigna radiata var. radiata Glucose + phosphate
-
 ?
3.1.3.26 glycerol 3-phosphate + H2O
-
 Vigna radiata var. radiata glycerol + phosphate
-
 ?
3.1.3.26 inositol pentakisphosphate + H2O
-
 Vigna radiata var. radiata ?
-
 ?
3.1.3.26 inositol tetrakisphosphate + H2O
-
 Vigna radiata var. radiata ?
-
 ?
3.1.3.26 myo-inositol hexakisphosphate + H2O
-
 Vigna radiata var. radiata myo-inositol pentakisphosphate + phosphate
-
 ?
3.1.3.26 myo-inositol trikisphosphate + H2O
-
 Vigna radiata var. radiata ?
-
 ?
3.1.3.26 pyridoxal phosphate + H2O
-
 Vigna radiata var. radiata pyridoxal + phosphate
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.1.3.26 57
-
-
 Vigna radiata var. radiata

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
3.1.3.26 57 65 57°C: maximal activity, 65°C: about 35% of maximal activity Vigna radiata var. radiata

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
3.1.3.26 37
-
 1 h, 90% loss of activity, 81-85% protection when heated in presence of myo-inositol hexakisphosphate, glucose 6-phosphate or phosphate Vigna radiata var. radiata

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.1.3.26 7.5
-
-
 Vigna radiata var. radiata