EC Number | Application | Comment | Organism |
---|---|---|---|
2.5.1.63 | synthesis | deveopment of a coupled chlorinase-fluorinase system for rapid transhalogenation. The chlorinase shares a substrate tolerance with the fluorinase, enabling these two enzymes to cooperatively produce 5'-fluorodeoxy-2-ethynyladenosine (5'-FDEA) in up to 91.6% yield in 1 h | Streptomyces sp. MA37 |
2.5.1.94 | synthesis | deveopment of a coupled chlorinase-fluorinase system for rapid transhalogenation. The chlorinase shares a substrate tolerance with the fluorinase, enabling these two enzymes to cooperatively produce 5'-fluorodeoxy-2-ethynyladenosine in up to 91.6% yield in 1 h | Streptomyces albulus |
2.5.1.94 | synthesis | deveopment of a coupled chlorinase-fluorinase system for rapid transhalogenation. The chlorinase shares a substrate tolerance with the fluorinase, enabling these two enzymes to cooperatively produce 5'-fluorodeoxy-2-ethynyladenosine in up to 91.6% yield in 1 h | Umezawaea tangerina |
EC Number | Cloned (Comment) | Organism |
---|---|---|
2.5.1.94 | expressed in Escherichia coli BL21(DE3) cells | uncultured bacterium |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.5.1.94 | 0.00248 | - |
S-adenosyl-L-methionine | isoform ClA2, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 0.0025 | - |
S-adenosyl-L-methionine | pH not specified in the publication, temperature not specified in the publication | Umezawaea tangerina | |
2.5.1.94 | 0.00945 | - |
5-deoxy-5-chloroadenosine | isoform ClA2, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 0.0095 | - |
5-deoxy-5'-chloroadenosine | pH not specified in the publication, temperature not specified in the publication | Umezawaea tangerina | |
2.5.1.94 | 0.01398 | - |
5-deoxy-5-chloroadenosine | isoform ClA1, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 0.014 | - |
5-deoxy-5'-chloroadenosine | pH not specified in the publication, temperature not specified in the publication | Streptomyces albulus | |
2.5.1.94 | 0.01569 | - |
S-adenosyl-L-methionine | isoform ClA1, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 0.0157 | - |
S-adenosyl-L-methionine | pH not specified in the publication, temperature not specified in the publication | Streptomyces albulus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.5.1.94 | 5-deoxy-5-chloroadenosine + L-methionine | uncultured bacterium | most efficient reaction | S-adenosyl-L-methionine + chloride | - |
r | |
2.5.1.94 | S-adenosyl-L-methionine + chloride | uncultured bacterium | - |
5-deoxy-5-chloroadenosine + L-methionine | - |
r |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.5.1.63 | Streptomyces sp. MA37 | W0W999 | - |
- |
2.5.1.94 | Streptomyces albulus | - |
- |
- |
2.5.1.94 | Umezawaea tangerina | - |
- |
- |
2.5.1.94 | Umezawaea tangerina NRRL B-24463 | - |
- |
- |
2.5.1.94 | uncultured bacterium | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.5.1.94 | TALON metal affinity resin column chromatography | uncultured bacterium |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.5.1.63 | 2'-deoxy-2-ethynyladenosyl-L-methionine + fluoride | - |
Streptomyces sp. MA37 | 2'-deoxy-2-ethynyl-5'-fluoroadenosine + L-methionine | - |
r | |
2.5.1.94 | 2'-deoxy-2-ethynyladenosyl-L-methionine + fluoride | - |
Streptomyces albulus | 2'-deoxy-2-ethynyl-5'-fluoroadenosine + L-methionine | - |
r | |
2.5.1.94 | 2'-deoxy-2-ethynyladenosyl-L-methionine + fluoride | - |
Umezawaea tangerina | 2'-deoxy-2-ethynyl-5'-fluoroadenosine + L-methionine | - |
r | |
2.5.1.94 | 2'-deoxy-2-ethynyladenosyl-L-methionine + fluoride | - |
Umezawaea tangerina NRRL B-24463 | 2'-deoxy-2-ethynyl-5'-fluoroadenosine + L-methionine | - |
r | |
2.5.1.94 | 5-deoxy-5'-chloroadenosine + L-methionine | - |
Streptomyces albulus | S-adenosyl-L-methionine + chloride | - |
r | |
2.5.1.94 | 5-deoxy-5'-chloroadenosine + L-methionine | - |
Umezawaea tangerina | S-adenosyl-L-methionine + chloride | - |
r | |
2.5.1.94 | 5-deoxy-5'-chloroadenosine + L-methionine | - |
Umezawaea tangerina NRRL B-24463 | S-adenosyl-L-methionine + chloride | - |
r | |
2.5.1.94 | 5-deoxy-5-chloroadenosine + L-methionine | most efficient reaction | uncultured bacterium | S-adenosyl-L-methionine + chloride | - |
r | |
2.5.1.94 | S-adenosyl-L-methionine + chloride | - |
uncultured bacterium | 5-deoxy-5-chloroadenosine + L-methionine | - |
r | |
2.5.1.94 | S-adenosyl-L-methionine + chloride | - |
Streptomyces albulus | 5-deoxy-5'-chloroadenosine + L-methionine | - |
r | |
2.5.1.94 | S-adenosyl-L-methionine + chloride | - |
Umezawaea tangerina | 5-deoxy-5'-chloroadenosine + L-methionine | - |
r | |
2.5.1.94 | S-adenosyl-L-methionine + chloride | - |
Umezawaea tangerina NRRL B-24463 | 5-deoxy-5'-chloroadenosine + L-methionine | - |
r |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
2.5.1.94 | ? | x * about 30000-35000, SDS-PAGE | uncultured bacterium |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
2.5.1.94 | Cla1 | - |
uncultured bacterium |
2.5.1.94 | Cla1 | - |
Streptomyces albulus |
2.5.1.94 | ClA2 | - |
uncultured bacterium |
2.5.1.94 | ClA2 | - |
Umezawaea tangerina |
2.5.1.94 | SAM-dependent chlorinase | - |
uncultured bacterium |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.5.1.94 | 0.011 | - |
S-adenosyl-L-methionine | pH not specified in the publication, temperature not specified in the publication | Umezawaea tangerina | |
2.5.1.94 | 0.011 | - |
S-adenosyl-L-methionine | isoform ClA2, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 0.078 | - |
S-adenosyl-L-methionine | pH not specified in the publication, temperature not specified in the publication | Streptomyces albulus | |
2.5.1.94 | 0.078 | - |
S-adenosyl-L-methionine | isoform ClA1, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 0.208 | - |
5-deoxy-5'-chloroadenosine | pH not specified in the publication, temperature not specified in the publication | Streptomyces albulus | |
2.5.1.94 | 0.208 | - |
5-deoxy-5-chloroadenosine | isoform ClA1, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 0.248 | - |
5-deoxy-5'-chloroadenosine | pH not specified in the publication, temperature not specified in the publication | Umezawaea tangerina | |
2.5.1.94 | 0.249 | - |
5-deoxy-5-chloroadenosine | isoform ClA2, at pH 7.8 and 37°C | uncultured bacterium |
EC Number | kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.5.1.94 | 4.5 | - |
S-adenosyl-L-methionine | isoform ClA2, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 4.502 | - |
S-adenosyl-L-methionine | pH not specified in the publication, temperature not specified in the publication | Umezawaea tangerina | |
2.5.1.94 | 4.968 | - |
S-adenosyl-L-methionine | pH not specified in the publication, temperature not specified in the publication | Streptomyces albulus | |
2.5.1.94 | 4.97 | - |
S-adenosyl-L-methionine | isoform ClA1, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 14.89 | - |
5-deoxy-5'-chloroadenosine | pH not specified in the publication, temperature not specified in the publication | Streptomyces albulus | |
2.5.1.94 | 14.89 | - |
5-deoxy-5-chloroadenosine | isoform ClA1, at pH 7.8 and 37°C | uncultured bacterium | |
2.5.1.94 | 26.29 | - |
5-deoxy-5'-chloroadenosine | pH not specified in the publication, temperature not specified in the publication | Umezawaea tangerina | |
2.5.1.94 | 26.29 | - |
5-deoxy-5-chloroadenosine | isoform ClA2, at pH 7.8 and 37°C | uncultured bacterium |