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  • Seo, D.H.; Yoo, S.H.; Choi, S.J.; Kim, Y.R.; Park, C.S.
    Versatile biotechnological applications of amylosucrase, a novel glucosyltransferase (2020), Food Sci. Biotechnol., 29, 1-16 .
    View publication on PubMedView publication on EuropePMC

Application

EC Number Application Comment Organism
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Bifidobacterium thermophilum
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Synechococcus sp. PCC 7002
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Neisseria polysaccharea
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus geothermalis
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Methylotuvimicrobium alcaliphilum
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Neisseria subflava
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Cellulomonas carbonis
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Pseudarthrobacter chlorophenolicus
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Alteromonas stellipolaris
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Alteromonas macleodii
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus radiodurans
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus radiopugnans
2.4.1.4 biotechnology amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Methylobacillus flagellatus
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Bifidobacterium thermophilum
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Synechococcus sp. PCC 7002
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Neisseria polysaccharea
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus geothermalis
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Methylotuvimicrobium alcaliphilum
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Neisseria subflava
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Cellulomonas carbonis
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Pseudarthrobacter chlorophenolicus
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Alteromonas stellipolaris
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Alteromonas macleodii
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus radiodurans
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus radiopugnans
2.4.1.4 drug development amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Methylobacillus flagellatus
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Bifidobacterium thermophilum
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Synechococcus sp. PCC 7002
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Neisseria polysaccharea
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus geothermalis
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Methylotuvimicrobium alcaliphilum
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Neisseria subflava
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Cellulomonas carbonis
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Pseudarthrobacter chlorophenolicus
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Alteromonas stellipolaris
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Alteromonas macleodii
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus radiodurans
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus radiopugnans
2.4.1.4 food industry amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Methylobacillus flagellatus
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Bifidobacterium thermophilum
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Synechococcus sp. PCC 7002
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Neisseria polysaccharea
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus geothermalis
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Methylotuvimicrobium alcaliphilum
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Neisseria subflava
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Cellulomonas carbonis
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Pseudarthrobacter chlorophenolicus
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Alteromonas stellipolaris
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Alteromonas macleodii
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus radiodurans
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Deinococcus radiopugnans
2.4.1.4 synthesis amylosucrase has great potential in the biotechnology and food industries, due to its multifunctional enzyme activities. It can synthesize alpha-1,4-glucans, like amylose, from sucrose as a sole substrate. It can also utilize various other molecules as acceptors. In addition, amylosucrase produces sucrose isomers such as turanose and trehalulose. It also efficiently synthesizes modified starch with increased ratios of slow digestive starch and resistant starch, and glucosylated functional compounds with increased water solubility and stability. It produces turnaose more efficiently than other carbohydrate-active enzymes. Amylose synthesized by amylosucrase forms microparticles and these can be utilized as biocompatible materials with various bio-applications, including drug delivery, chromatography, and bioanalytical sciences Methylobacillus flagellatus

Cloned(Commentary)

EC Number Cloned (Comment) Organism
2.4.1.4 cloned into an inducible expression system in Escherichia coli Neisseria polysaccharea
2.4.1.4 expression in Escherichia coli Alteromonas stellipolaris
2.4.1.4 expression in Escherichia coli Alteromonas macleodii

Organism

EC Number Organism UniProt Comment Textmining
2.4.1.4 Alteromonas macleodii B6F2H1
-
-
2.4.1.4 Alteromonas macleodii KCTC 2957 B6F2H1
-
-
2.4.1.4 Alteromonas stellipolaris B6F2G7
-
-
2.4.1.4 Alteromonas stellipolaris KCTC 12195 B6F2G7
-
-
2.4.1.4 Bifidobacterium thermophilum
-
-
-
2.4.1.4 Bifidobacterium thermophilum ATCC 25525
-
-
-
2.4.1.4 Cellulomonas carbonis A0A0A0BUC7
-
-
2.4.1.4 Cellulomonas carbonis T26 A0A0A0BUC7
-
-
2.4.1.4 Deinococcus geothermalis Q1J0W0
-
-
2.4.1.4 Deinococcus geothermalis DSM 11300 Q1J0W0
-
-
2.4.1.4 Deinococcus radiodurans Q9RVT9
-
-
2.4.1.4 Deinococcus radiodurans ATCC 13939 Q9RVT9
-
-
2.4.1.4 Deinococcus radiopugnans A0A4P8XUU6
-
-
2.4.1.4 Deinococcus radiopugnans ATCC 19172 A0A4P8XUU6
-
-
2.4.1.4 Methylobacillus flagellatus Q1GY12
-
-
2.4.1.4 Methylotuvimicrobium alcaliphilum G4T024
-
-
2.4.1.4 Methylotuvimicrobium alcaliphilum 20Z G4T024
-
-
2.4.1.4 Neisseria polysaccharea Q9ZEU2
-
-
2.4.1.4 Neisseria polysaccharea ATCC 43768 Q9ZEU2
-
-
2.4.1.4 Neisseria subflava D3A730
-
-
2.4.1.4 Neisseria subflava ATCC 49275 D3A730
-
-
2.4.1.4 Pseudarthrobacter chlorophenolicus B8H6N5
-
-
2.4.1.4 Pseudarthrobacter chlorophenolicus ATCC 700700 B8H6N5
-
-
2.4.1.4 Synechococcus sp. PCC 7002
-
-
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.4.1.4 sucrose + (+)-catechin
-
Deinococcus geothermalis D-fructose + (+)-catechin-3'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + (+)-catechin
-
Deinococcus geothermalis DSM 11300 D-fructose + (+)-catechin-3'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + (+)-catechin-3'-O-alpha-D-glucopyranoside
-
Deinococcus geothermalis D-fructose + (+)-catechin-3'-O-alpha-D-maltoside
-
?
2.4.1.4 sucrose + (+)-catechin-3'-O-alpha-D-glucopyranoside
-
Deinococcus geothermalis DSM 11300 D-fructose + (+)-catechin-3'-O-alpha-D-maltoside
-
?
2.4.1.4 sucrose + (+)-taxifolin
-
Neisseria polysaccharea D-fructose + (+)-taxifolin-4'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + (+)-taxifolin
-
Neisseria polysaccharea ATCC 43768 D-fructose + (+)-taxifolin-4'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + (-)-epicatechin
-
Neisseria polysaccharea D-fructose + (-)-epicatechin-3'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + (-)-epicatechin
-
Neisseria polysaccharea ATCC 43768 D-fructose + (-)-epicatechin-3'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + (-)-epicatechin-3'-O-alpha-D-glucopyranoside
-
Neisseria polysaccharea D-fructose + (-)-epicatechin-3'-O-alpha-D-maltoside
-
?
2.4.1.4 sucrose + (-)-epicatechin-3'-O-alpha-D-glucopyranoside
-
Neisseria polysaccharea ATCC 43768 D-fructose + (-)-epicatechin-3'-O-alpha-D-maltoside
-
?
2.4.1.4 sucrose + aesculetin
-
Neisseria polysaccharea D-fructose + aesculetin 7-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + aesculetin 7-alpha-D-glucopyranoside
-
Neisseria polysaccharea D-fructose + aesculetin 7-alpha-D-maltoside
-
?
2.4.1.4 sucrose + aesculetin 7-alpha-D-maltoside
-
Neisseria polysaccharea D-fructose + aesculetin 7-alpha-D-maltotrioside
-
?
2.4.1.4 sucrose + aesculin
-
Neisseria polysaccharea D-fructose + aesculin 4-alpha-glucoside
-
?
2.4.1.4 sucrose + aesculin 4-alpha-glucoside
-
Neisseria polysaccharea D-fructose + aesculin 4-alpha-maltoside
-
?
2.4.1.4 sucrose + aesculin 4-alpha-glucoside
-
Neisseria polysaccharea ATCC 43768 D-fructose + aesculin 4-alpha-maltoside
-
?
2.4.1.4 sucrose + alpha-D-glucopyranosyl-(1->4)-salicin
-
Neisseria polysaccharea D-fructose + alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-salicin
-
?
2.4.1.4 sucrose + alpha-D-glucopyranosyl-(1->4)-salicin
-
Deinococcus geothermalis D-fructose + alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-salicin
-
?
2.4.1.4 sucrose + alpha-D-glucopyranosyl-(1->4)-salicin
-
Deinococcus geothermalis DSM 11300 D-fructose + alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-salicin
-
?
2.4.1.4 sucrose + arbutin
-
Deinococcus geothermalis D-fructose + 4-hydroxyphenyl beta-maltoside
-
?
2.4.1.4 sucrose + arbutin
-
Deinococcus geothermalis DSM 11300 D-fructose + 4-hydroxyphenyl beta-maltoside
-
?
2.4.1.4 sucrose + baicalein
-
Deinococcus geothermalis D-fructose + baicalein 6-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + baicalein
-
Deinococcus geothermalis DSM 11300 D-fructose + baicalein 6-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + daidzein diglucoside
-
Deinococcus geothermalis D-fructose + daidzein triglucoside
-
?
2.4.1.4 sucrose + daidzin
-
Neisseria polysaccharea D-fructose + daidzein diglucoside
-
?
2.4.1.4 sucrose + daidzin
-
Deinococcus geothermalis D-fructose + daidzein diglucoside
-
?
2.4.1.4 sucrose + epicatechin-3'-O-alpha-D-maltoside
-
Neisseria polysaccharea D-fructose + (-)-epicatechin-3'-O-alpha-D-maltotrioside
-
?
2.4.1.4 sucrose + epicatechin-3'-O-alpha-D-maltoside
-
Neisseria polysaccharea ATCC 43768 D-fructose + (-)-epicatechin-3'-O-alpha-D-maltotrioside
-
?
2.4.1.4 sucrose + glycerol
-
Methylobacillus flagellatus D-fructose + (2R/S)-1-O-alpha-D-glucosyl-glycerol
-
?
2.4.1.4 sucrose + glycerol
-
Methylobacillus flagellatus D-fructose + 2-O-alpha-D-glucosyl-glycerol
-
?
2.4.1.4 sucrose + hydroquinone
-
Deinococcus geothermalis D-fructose + hydroquinone alpha-glucopyranoside
-
?
2.4.1.4 sucrose + hydroquinone
-
Cellulomonas carbonis D-fructose + hydroquinone alpha-glucopyranoside
-
?
2.4.1.4 sucrose + hydroquinone
-
Cellulomonas carbonis T26 D-fructose + hydroquinone alpha-glucopyranoside
-
?
2.4.1.4 sucrose + isoquercitrin
-
Deinococcus geothermalis D-fructose + isoquercitrin glucoside
-
?
2.4.1.4 sucrose + isoquercitrin diglucoside
-
Deinococcus geothermalis D-fructose + isoquercitrin triglucoside
-
?
2.4.1.4 sucrose + isoquercitrin glucoside
-
Deinococcus geothermalis D-fructose + isoquercitrin diglucoside
-
?
2.4.1.4 sucrose + luteolin
-
Neisseria polysaccharea D-fructose + luteolin-4'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + luteolin
-
Deinococcus geothermalis D-fructose + luteolin-4'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + phloretin
-
Neisseria polysaccharea D-fructose + phloretin-4'-O-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + phloretin-4'-O-alpha-D-glucopyranoside
-
Neisseria polysaccharea D-fructose + phloretin-4'-O-alpha-D-maltoside
-
?
2.4.1.4 sucrose + phloretin-4'-O-alpha-D-maltoside
-
Neisseria polysaccharea D-fructose + phloretin-4'-O-alpha-D-maltotrioside
-
?
2.4.1.4 sucrose + piceid
-
Alteromonas macleodii D-fructose + glucosyl-alpha-(1->4)-piceid
-
?
2.4.1.4 sucrose + piceid
-
Alteromonas macleodii KCTC 2957 D-fructose + glucosyl-alpha-(1->4)-piceid
-
?
2.4.1.4 sucrose + salicin
-
Neisseria polysaccharea D-fructose + alpha-D-glucopyranosyl-(1->4)-salicin
-
?
2.4.1.4 sucrose + salicin
-
Deinococcus geothermalis D-fructose + alpha-D-glucopyranosyl-(1->4)-salicin
-
?
2.4.1.4 sucrose + vanillin
-
Neisseria polysaccharea D-fructose + vanillin 4-alpha-D-glucopyranoside
-
?
2.4.1.4 sucrose + zingerone
-
Neisseria polysaccharea D-fructose + zingerone 4-alpha-D-glucopyranoside
-
?

Subunits

EC Number Subunits Comment Organism
2.4.1.4 dimer
-
Deinococcus geothermalis
2.4.1.4 dimer
-
Deinococcus radiodurans
2.4.1.4 dimer
-
Deinococcus radiopugnans
2.4.1.4 dimer
-
Methylobacillus flagellatus
2.4.1.4 monomer
-
Neisseria polysaccharea
2.4.1.4 monomer
-
Methylotuvimicrobium alcaliphilum
2.4.1.4 monomer
-
Cellulomonas carbonis
2.4.1.4 monomer
-
Pseudarthrobacter chlorophenolicus

Synonyms

EC Number Synonyms Comment Organism
2.4.1.4 AaAS
-
Alteromonas stellipolaris
2.4.1.4 ACAS
-
Pseudarthrobacter chlorophenolicus
2.4.1.4 AmAS
-
Alteromonas macleodii
2.4.1.4 BtAS
-
Bifidobacterium thermophilum
2.4.1.4 CcAS
-
Cellulomonas carbonis
2.4.1.4 DGAS
-
Deinococcus geothermalis
2.4.1.4 DRAS
-
Deinococcus radiodurans
2.4.1.4 DRpAS
-
Deinococcus radiopugnans
2.4.1.4 MaAS
-
Methylotuvimicrobium alcaliphilum
2.4.1.4 MFAS
-
Methylobacillus flagellatus
2.4.1.4 NPAS
-
Neisseria polysaccharea
2.4.1.4 NsAS
-
Neisseria subflava
2.4.1.4 SyAS
-
Synechococcus sp. PCC 7002

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.4.1.4 30
-
-
Synechococcus sp. PCC 7002
2.4.1.4 30
-
-
Methylotuvimicrobium alcaliphilum
2.4.1.4 35
-
-
Neisseria polysaccharea
2.4.1.4 40
-
-
Cellulomonas carbonis
2.4.1.4 40
-
-
Deinococcus radiopugnans
2.4.1.4 45
-
-
Neisseria subflava
2.4.1.4 45
-
-
Pseudarthrobacter chlorophenolicus
2.4.1.4 45
-
-
Alteromonas macleodii
2.4.1.4 45
-
-
Methylobacillus flagellatus
2.4.1.4 50
-
-
Bifidobacterium thermophilum
2.4.1.4 50
-
-
Deinococcus geothermalis
2.4.1.4 50
-
-
Deinococcus radiodurans

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
2.4.1.4 42.6
-
Tm-value Pseudarthrobacter chlorophenolicus
2.4.1.4 47.8
-
Tm-value Cellulomonas carbonis
2.4.1.4 48.1
-
Tm-value Alteromonas macleodii
2.4.1.4 50.6
-
Tm-value Methylobacillus flagellatus
2.4.1.4 50.7
-
Tm-value Deinococcus radiopugnans
2.4.1.4 51.5
-
Tm-value Neisseria polysaccharea
2.4.1.4 61.4
-
Tm-value Deinococcus geothermalis

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.4.1.4 6
-
-
Bifidobacterium thermophilum
2.4.1.4 6.5
-
-
Synechococcus sp. PCC 7002
2.4.1.4 7
-
-
Cellulomonas carbonis
2.4.1.4 8
-
-
Neisseria polysaccharea
2.4.1.4 8
-
-
Deinococcus geothermalis
2.4.1.4 8
-
-
Methylotuvimicrobium alcaliphilum
2.4.1.4 8
-
-
Neisseria subflava
2.4.1.4 8
-
-
Pseudarthrobacter chlorophenolicus
2.4.1.4 8
-
-
Alteromonas macleodii
2.4.1.4 8
-
-
Deinococcus radiodurans
2.4.1.4 8
-
-
Deinococcus radiopugnans
2.4.1.4 8.5
-
-
Methylobacillus flagellatus