Literature summary extracted from

Kumar, P.; Jha, I.; Venkatesu, P.; Bahadur, I.; Ebenso, E.
A comparative study of the stability of stem bromelain based on the variation of anions of imidazolium-based ionic liquids (2017), J. Mol. Liq., 246, 178-186 .

No PubMed abstract available

General Stability

EC Number	General Stability	Organism
3.4.22.32	the imidazolium-based ionic liquids, 1-butyl-3-methylimidazolium chloride, 1-butyl-3-methylimidazolium bromide, and 1-butyl-3-methylimidazolium iodide, act as destabilizers on stem bromelain, analysis using UV-visible spectroscopy, steady-state and thermal fluorescence, circular dichroism spectroscopy and dynamic light scattering measurements, overview. The destabilization behaviour increases with increase in the chaotropicity or decrease in the kosmotropicity of the anion of the ionic liquid	Ananas comosus

Inhibitors

EC Number	Inhibitors	Comment	Organism	Structure
3.4.22.32	additional information	the imidazolium-based ionic liquids, 1-butyl-3-methylimidazolium chloride, 1-butyl-3-methylimidazolium bromide, and 1-butyl-3-methylimidazolium iodide, act as destabilizers on stem bromelain, analysis using UV-visible spectroscopy, steady-state and thermal fluorescence, circular dichroism spectroscopy and dynamic light scattering measurements, overview	Ananas comosus

Organism

EC Number	Organism	UniProt	Comment	Textmining
3.4.22.32	Ananas comosus	P14518	-	-

Source Tissue

EC Number	Source Tissue	Comment	Organism	Textmining
3.4.22.32	commercial preparation	-	Ananas comosus	-
3.4.22.32	stem	-	Ananas comosus	-

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Release 2023.1 (January 2023)