EC Number | Cloned (Comment) | Organism |
---|---|---|
3.2.1.99 | expression in Pichia pastoris | Talaromyces purpureogenus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.99 | EDTA | inhibits slightly | Talaromyces purpureogenus | |
3.2.1.99 | EGTA | inhibits slightly | Talaromyces purpureogenus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.99 | 0.26 | - |
4-nitrophenyl beta-D-xylopyranoside | pH 4.5, 37°C | Talaromyces purpureogenus | |
3.2.1.99 | 0.47 | - |
4-nitrophenyl beta-D-glucopyranoside | pH 4.5, 37°C | Talaromyces purpureogenus | |
3.2.1.99 | 5.37 | - |
4-nitrophenyl alpha-L-arabinofuranoside | pH 4.5, 37°C | Talaromyces purpureogenus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.99 | additional information | the addition of Ca2+ has no effect | Talaromyces purpureogenus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.1.99 | 33478 | - |
calculated from sequence | Talaromyces purpureogenus |
3.2.1.99 | 38000 | - |
SDS-PAGE | Talaromyces purpureogenus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.99 | Talaromyces purpureogenus | A0A2H4RAB6 | - |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.99 | - |
Talaromyces purpureogenus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.99 | 4-nitrophenyl alpha-L-arabinofuranoside + H2O | - |
Talaromyces purpureogenus | 4-nitrophenol + alpha-L-arabinofuranose | - |
? | |
3.2.1.99 | 4-nitrophenyl beta-D-glucopyranoside + H2O | - |
Talaromyces purpureogenus | 4-nitrophenol + beta-D-glucopyranose | - |
? | |
3.2.1.99 | 4-nitrophenyl beta-D-xylopyranoside + H2O | - |
Talaromyces purpureogenus | 4-nitrophenol + beta-D-xylopyranose | - |
? | |
3.2.1.99 | debranched arabinan + H2O | - |
Talaromyces purpureogenus | arabinose + arabinobiose + arabinotriose | - |
? | |
3.2.1.99 | additional information | no activity with birchwood xylan, beechwood xylan, citric pectin and arabinogalactan | Talaromyces purpureogenus | ? | - |
? | |
3.2.1.99 | sugar beet arabinan + H2O | - |
Talaromyces purpureogenus | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.2.1.99 | ? | x * 38000, SDS-PAGE | Talaromyces purpureogenus |
3.2.1.99 | ? | x * 33478, calculated from sequence | Talaromyces purpureogenus |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.99 | Abn1 | - |
Talaromyces purpureogenus |
3.2.1.99 | endo-1,5-arabinanase | - |
Talaromyces purpureogenus |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.99 | 30 | 35 | - |
Talaromyces purpureogenus |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.99 | 15 | 40 | 15°C: about 45% of maximal activity, 40°C: about 70% of maximal activity | Talaromyces purpureogenus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.99 | 40 | - |
good stability up to 40°C for 1 h | Talaromyces purpureogenus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.99 | 4.5 | - |
- |
Talaromyces purpureogenus |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.99 | 3.5 | 5 | pH 3.5: about 45% of maximal activity, pH 5.0: about 50% of maximal activity | Talaromyces purpureogenus |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.99 | 4 | - |
most stable at pH 4 | Talaromyces purpureogenus |