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Literature summary extracted from

  • Kato, S.; Oikawa, T.
    A novel bifunctional amino acid racemase with multiple substrate specificity, malY from Lactobacillus sakei LT-13 Genome-based identification and enzymological characterization (2018), Front. Microbiol., 9, 403 .
    View publication on PubMedView publication on EuropePMC

Cloned(Commentary)

EC Number Cloned (Comment) Organism
4.4.1.13 gene malY, DNA and amino acid sequence determination and analysis, genetic organization, sequence comparisons, recombinant expression of C-terminally His6-tagged wild-type and mutant enzymes in Escherichia coli strain BL21(DE3) Latilactobacillus sakei
5.1.1.10 gene malY, DNA and amino acid sequence determination and analysis, genetic organization, sequence comparisons, recombinant expression of C-terminally His6-tagged wild-type and mutant enzymes in Escherichia coli strain BL21(DE3) Latilactobacillus sakei

Protein Variants

EC Number Protein Variants Comment Organism
4.4.1.13 K233A site-directed mutagenesis, the mutant is only active with D-Ser, but inactive with L- or D-Cys, and L-Ser, in contrast to the wild-type enzyme Latilactobacillus sakei
4.4.1.13 Y123A site-directed mutagenesis, the mutant shows highly reduced activity with L-Cys compared to the wild-type enzyme, and is active with L-Ser in contrast to wild-type Latilactobacillus sakei
5.1.1.10 K233A site-directed mutagenesis Latilactobacillus sakei
5.1.1.10 Y123A site-directed mutagenesis Latilactobacillus sakei

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
4.4.1.13 11.5
-
L-cysteine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei
5.1.1.10 150
-
D-alanine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei
5.1.1.10 169
-
L-alanine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
4.4.1.13 281000
-
recombinant His6-tagged enzyme, gel filtration Latilactobacillus sakei
5.1.1.10 281000
-
recombinant His6-tagged enzyme, gel filtration Latilactobacillus sakei

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
4.4.1.13 L-cystathionine + H2O Latilactobacillus sakei overall reaction L-homocysteine + pyruvate + NH3
-
?
4.4.1.13 L-cysteine + H2O Latilactobacillus sakei
-
? + NH3
-
?
4.4.1.13 L-cystine + H2O Latilactobacillus sakei
-
? + NH3
-
?
4.4.1.13 additional information Latilactobacillus sakei Ls-MalY is a bifunctional amino acid racemase with multiple substrate specificity, both the amino acid racemase and beta-lyase reactions of Ls-MalY are catalyzed at the same active site ?
-
?
5.1.1.10 additional information Latilactobacillus sakei Ls-MalY is a bifunctional amino acid racemase with multiple substrate specificity, both the amino acid racemase and beta-lyase reactions of Ls-MalY are catalyzed at the same active site ?
-
?
5.1.1.10 additional information Latilactobacillus sakei LT-13 Ls-MalY is a bifunctional amino acid racemase with multiple substrate specificity, both the amino acid racemase and beta-lyase reactions of Ls-MalY are catalyzed at the same active site ?
-
?

Organism

EC Number Organism UniProt Comment Textmining
4.4.1.13 Latilactobacillus sakei A0A223K4L6
-
-
4.4.1.13 Latilactobacillus sakei LT-13 A0A223K4L6
-
-
5.1.1.10 Latilactobacillus sakei A0A223K4L6
-
-
5.1.1.10 Latilactobacillus sakei LT-13 A0A223K4L6
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
4.4.1.13 recombinant His6-tagged wild-type and mutant enzymes from Escherichia coli strain BL21(DE3) by nickel affinity chromatography and dialysis, to homogeneity Latilactobacillus sakei
5.1.1.10 recombinant His6-tagged wild-type and mutant enzymes from Escherichia coli strain BL21(DE3) by nickel affinity chromatography and dialysis, to homogeneity Latilactobacillus sakei

Source Tissue

EC Number Source Tissue Comment Organism Textmining
4.4.1.13 additional information strain LK-145 is isolated from a Japanese sake seller as a high D-amino acid producer, and strain LT-13 is isolated from Moto, a starter of sake, as a low D-amino acid producer, using a medium of amylase digested rice as a carbon source Latilactobacillus sakei
-
5.1.1.10 additional information strain LK-145 is isolated from a Japanese sake seller as a high D-amino acid producer, and strain LT-13 is isolated from Moto, a starter of sake, as a low D-amino acid producer, using a medium of amylase digested rice as a carbon source Latilactobacillus sakei
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
4.4.1.13 L-cystathionine + H2O overall reaction Latilactobacillus sakei L-homocysteine + pyruvate + NH3
-
?
4.4.1.13 L-cysteine + H2O
-
Latilactobacillus sakei ? + NH3
-
?
4.4.1.13 L-cystine + H2O
-
Latilactobacillus sakei ? + NH3
-
?
4.4.1.13 additional information Ls-MalY is a bifunctional amino acid racemase with multiple substrate specificity, both the amino acid racemase and beta-lyase reactions of Ls-MalY are catalyzed at the same active site Latilactobacillus sakei ?
-
?
4.4.1.13 additional information enzyme Ls-MalY shows cystathionine beta-lyase and amino acid racemase activity (EC 5.1.1.10) with various amino acids, such as Ala, Arg, Asn, Glu, Gln, His, Leu, Lys, Met, Ser, Thr, Trp, and Val. The beta-lyase shows activity toward L-Cys, but not toward D-Cys, L-Ser, and D-Ser, substrate specificity, overview. Ls-MalY also shows beta-lyase activity with L-cystine and L-cystathionine. The epsilon-amino group of Lys233 in the primary structure of Ls-MalY likely bound to pyridoxal 5'-phosphate, and Lys233 is an essential residue for Ls-MalY to catalyze both the amino acid racemase and beta-lyase reactions. Tyr123 is a catalytic residue in the amino acid racemase reaction but strongly affects beta-lyase activity Latilactobacillus sakei ?
-
?
5.1.1.10 D-alanine
-
Latilactobacillus sakei L-alanine
-
r
5.1.1.10 L-alanine
-
Latilactobacillus sakei D-alanine
-
r
5.1.1.10 L-alanine
-
Latilactobacillus sakei LT-13 D-alanine
-
r
5.1.1.10 L-arginine
-
Latilactobacillus sakei D-arginine
-
r
5.1.1.10 L-asparagine
-
Latilactobacillus sakei D-asparagine
-
r
5.1.1.10 L-glutamate
-
Latilactobacillus sakei D-glutamate
-
r
5.1.1.10 L-glutamate
-
Latilactobacillus sakei LT-13 D-glutamate
-
r
5.1.1.10 L-glutamine
-
Latilactobacillus sakei D-glutamine
-
r
5.1.1.10 L-histidine
-
Latilactobacillus sakei D-histidine
-
r
5.1.1.10 L-leucine
-
Latilactobacillus sakei D-leucine
-
r
5.1.1.10 L-lysine
-
Latilactobacillus sakei D-lysine
-
r
5.1.1.10 L-Methionine
-
Latilactobacillus sakei D-Methionine
-
r
5.1.1.10 L-Methionine
-
Latilactobacillus sakei LT-13 D-Methionine
-
r
5.1.1.10 L-serine
-
Latilactobacillus sakei D-serine
-
r
5.1.1.10 L-threonine
-
Latilactobacillus sakei D-threonine
-
r
5.1.1.10 L-tryptophan
-
Latilactobacillus sakei D-tryptophan
-
r
5.1.1.10 L-valine
-
Latilactobacillus sakei D-valine
-
r
5.1.1.10 additional information Ls-MalY is a bifunctional amino acid racemase with multiple substrate specificity, both the amino acid racemase and beta-lyase reactions of Ls-MalY are catalyzed at the same active site Latilactobacillus sakei ?
-
?
5.1.1.10 additional information enzyme Ls-MalY shows cystathionine beta-lyase (EC 4.4.1.8) and amino acid racemase activity with various amino acids, such as Ala, Arg, Asn, Glu, Gln, His, Leu, Lys, Met, Ser, Thr, Trp, and Val, substrate specificity, overview. L-Tyr and D-Tyr are poor substrates. Thr is only converted from L- to D-Thr, but not vice versa. The epsilon-amino group of Lys233 in the primary structure of Ls-MalY likely bound to pyridoxal 5'-phosphate, and Lys233 is an essential residue for Ls-MalY to catalyze both the amino acid racemase and beta-lyase reactions. Tyr123 is a catalytic residue in the amino acid racemase reaction but strongly affects beta-lyase activity Latilactobacillus sakei ?
-
?
5.1.1.10 additional information Ls-MalY is a bifunctional amino acid racemase with multiple substrate specificity, both the amino acid racemase and beta-lyase reactions of Ls-MalY are catalyzed at the same active site Latilactobacillus sakei LT-13 ?
-
?
5.1.1.10 additional information enzyme Ls-MalY shows cystathionine beta-lyase (EC 4.4.1.8) and amino acid racemase activity with various amino acids, such as Ala, Arg, Asn, Glu, Gln, His, Leu, Lys, Met, Ser, Thr, Trp, and Val, substrate specificity, overview. L-Tyr and D-Tyr are poor substrates. Thr is only converted from L- to D-Thr, but not vice versa. The epsilon-amino group of Lys233 in the primary structure of Ls-MalY likely bound to pyridoxal 5'-phosphate, and Lys233 is an essential residue for Ls-MalY to catalyze both the amino acid racemase and beta-lyase reactions. Tyr123 is a catalytic residue in the amino acid racemase reaction but strongly affects beta-lyase activity Latilactobacillus sakei LT-13 ?
-
?

Subunits

EC Number Subunits Comment Organism
4.4.1.13 homohexamer 6 * 46000, recombinant His6-tagged enzyme, SDS-PAGE Latilactobacillus sakei
4.4.1.13 More structural modeling of Ls-MalY, structure comparisons, overview Latilactobacillus sakei
5.1.1.10 homohexamer 6 * 46000, recombinant His6-tagged enzyme, SDS-PAGE Latilactobacillus sakei
5.1.1.10 More structural modeling of Ls-MalY, structure comparisons, overview Latilactobacillus sakei

Synonyms

EC Number Synonyms Comment Organism
4.4.1.13 beta-lyase
-
Latilactobacillus sakei
4.4.1.13 LACBS_00576 locus name Latilactobacillus sakei
4.4.1.13 MalY
-
Latilactobacillus sakei
4.4.1.13 patB
-
Latilactobacillus sakei
5.1.1.10 LACBS_00576 locus name Latilactobacillus sakei
5.1.1.10 MalY
-
Latilactobacillus sakei
5.1.1.10 patB
-
Latilactobacillus sakei

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
4.4.1.13 40
-
-
Latilactobacillus sakei
5.1.1.10 45
-
-
Latilactobacillus sakei

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
4.4.1.13 20 45 activity range, profile overview Latilactobacillus sakei
5.1.1.10 20 55 activity range, profile overview Latilactobacillus sakei

Turnover Number [1/s]

EC Number Turnover Number Minimum [1/s] Turnover Number Maximum [1/s] Substrate Comment Organism Structure
4.4.1.13 930
-
L-cysteine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei
5.1.1.10 1830
-
D-alanine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei
5.1.1.10 2310
-
L-alanine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
4.4.1.13 10
-
-
Latilactobacillus sakei
5.1.1.10 10
-
-
Latilactobacillus sakei

pH Range

EC Number pH Minimum pH Maximum Comment Organism
4.4.1.13 7.5 11.5 activity range, profile overview Latilactobacillus sakei
5.1.1.10 8.5 10.5 activity range, profile overview Latilactobacillus sakei

Cofactor

EC Number Cofactor Comment Organism Structure
4.4.1.13 pyridoxal 5'-phosphate
-
Latilactobacillus sakei
5.1.1.10 pyridoxal 5'-phosphate
-
Latilactobacillus sakei

General Information

EC Number General Information Comment Organism
4.4.1.13 additional information structural modeling of Ls-MalY, structure comparisons, overview Latilactobacillus sakei
5.1.1.10 additional information structural modeling of Ls-MalY, structure comparisons, overview Latilactobacillus sakei

kcat/KM [mM/s]

EC Number kcat/KM Value [1/mMs-1] kcat/KM Value Maximum [1/mMs-1] Substrate Comment Organism Structure
4.4.1.13 80.87
-
L-cysteine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei
5.1.1.10 12.2
-
D-alanine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei
5.1.1.10 13.7
-
L-alanine pH 10.0, 35°C, recombinant His-tagged enzyme Latilactobacillus sakei